tag:blogger.com,1999:blog-917302280105689822024-03-27T11:41:17.250-07:00Cuillère, aiguille et scie sauteuseLa création sous toutes les formes que j’aime, la cuisine et surtout la pâtisserie, les bijoux fantaisie, la customisation de fringues et les petits bricolages et récup’ en tout genre. De quoi s’en donner à cœur joie, occuper ses petites mains et vider sa tête des tracas du quotidien, parce qu’on a aussi le droit de faire des trucs sympa dans la vie !Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.comBlogger772125tag:blogger.com,1999:blog-91730228010568982.post-11625193139503394622020-11-21T13:02:00.001-08:002020-11-21T13:02:24.055-08:00Tarte framboise et chocolat blanc<p><span style="font-family: "DejaVu Sans Mono", monospace;">Bonjour
à tous ! Une recette aujourd'hui à la fois douce, sucrée et
acidulée, une tarte framboise chocolat blanc pour ravir les becs
sucrés.</span></p><div style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgWPYAsEv6YVCfmZs3fTj30yYvOfZ7NWw7Gwxc-Eebydsmm0j71p1WxhiBgrzWDtDbY9mPWwnWwGOyZEBZeT9W_MKttzS2WQCTjOtKRiOjFtXFDyjYVGuX0r56WUjMp4KvRJEm0OYzXzpog/s1632/IMG_2096.JPG" imageanchor="1"><img border="0" data-original-height="1224" data-original-width="1632" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgWPYAsEv6YVCfmZs3fTj30yYvOfZ7NWw7Gwxc-Eebydsmm0j71p1WxhiBgrzWDtDbY9mPWwnWwGOyZEBZeT9W_MKttzS2WQCTjOtKRiOjFtXFDyjYVGuX0r56WUjMp4KvRJEm0OYzXzpog/w640-h480/IMG_2096.JPG" width="640" /></a></div><br /><p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><br />
</p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">Ingrédients :</span></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">1
pâte sablée<span></span></span></p><a name='more'></a><p></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">Pour
le curd framboise :</span></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">200
g de framboises</span></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">5
cl de jus de citron</span></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">60
g de sucre glace</span></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">2
jaune d'oeuf</span></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">30
g de fécule de maïs</span></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">50
g de beurre doux</span></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">1
feuille de gélatine</span></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><br />
</p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">Pour
la ganache chocolat blanc :</span></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">180
g de chocolat blanc à pâtisser</span></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">150
ml de crème liquide</span></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">1
feuille de gélatine</span></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><br />
</p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">Préparation :</span></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><br />
</p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">Préchauffez
votre four à 200°C. Cuisez à blanc votre pâte sablée pendant 12
à 15 minutes selon votre four.</span></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">Mettez
les framboises à cuire dans une casserole jusqu'à ce qu'elles
soient réduites en purée.</span></p><p align="justify" style="line-height: 100%; margin-bottom: 0cm;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi1wXjq4u-q9SY7vyJzttfw4BFi5J_KPsN-9X7F4T70ntCV-gr46Hpel5tlfbto3CQuJjXVngisG5uw5l6LYVISRX8GVIjZLJBzs6QDM0I6uuqeyhtHnnvx-ookKtFavXtQxrJQU5y2FiHu/s1632/IMG_2078.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1224" data-original-width="1632" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi1wXjq4u-q9SY7vyJzttfw4BFi5J_KPsN-9X7F4T70ntCV-gr46Hpel5tlfbto3CQuJjXVngisG5uw5l6LYVISRX8GVIjZLJBzs6QDM0I6uuqeyhtHnnvx-ookKtFavXtQxrJQU5y2FiHu/s320/IMG_2078.JPG" width="320" /></a></div><br /><span style="font-family: DejaVu Sans Mono, monospace;"><br /></span><p></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">Passez
à la passoire fine pour ne récupérer que la pulpe sans les grains
(il restera environ 150 g de purée de framboises).</span></p><p align="justify" style="line-height: 100%; margin-bottom: 0cm;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCs4W1BgkPJgC4DxP10aV4Pl-aoKq3V_EAAf_JM-FkBpd7WjeG-xY4htIKmjCHH5Hsj_lyq1mEH7b1EbFLOXhflwMeQLH2zBm1-FWYwzQqWnGT1ws8Vtp25f0RtLahGr_IeONLOwvSrEEy/s1632/IMG_2079.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1224" data-original-width="1632" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCs4W1BgkPJgC4DxP10aV4Pl-aoKq3V_EAAf_JM-FkBpd7WjeG-xY4htIKmjCHH5Hsj_lyq1mEH7b1EbFLOXhflwMeQLH2zBm1-FWYwzQqWnGT1ws8Vtp25f0RtLahGr_IeONLOwvSrEEy/s320/IMG_2079.JPG" width="320" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhClM0n7DcGB-wslOjPQBE5ihR8MXQa_NpgZ48a2Awom860taQZg2f6GFr8KNotULXqJF0a7vDKHXPc4fppmOkhD6XxiOu-_8uajkvrqkZRwU0TkJsNyVPrYcggLl-nJK_JnZeLjWP1r0P-/s1632/IMG_2080.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1224" data-original-width="1632" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhClM0n7DcGB-wslOjPQBE5ihR8MXQa_NpgZ48a2Awom860taQZg2f6GFr8KNotULXqJF0a7vDKHXPc4fppmOkhD6XxiOu-_8uajkvrqkZRwU0TkJsNyVPrYcggLl-nJK_JnZeLjWP1r0P-/s320/IMG_2080.JPG" width="320" /></a></div><br /><span style="font-family: DejaVu Sans Mono, monospace;"><br /></span><p></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">Mettez
la feuille de gélatine à ramollir dans de l'eau froide.</span></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">Versez
dans une casserole, la purée de framboises, le jus de citron, les
jaunes d'oeufs, le sucre et la fécule de maïs. </span>
</p><p align="justify" style="line-height: 100%; margin-bottom: 0cm;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi3HSxIgLob1Wn7sqOBw4bBYMCvDFa0sPfXnFDPAxsbJUy2V8xq6kNbUocCjNRkbx2DwZBUsYgO6oGAshL15stCY050SosnIQno1iflFHY0bfAS4YPVH2noxkN5HrPffTOPTC_wy00mMOSM/s1632/IMG_2081.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1224" data-original-width="1632" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi3HSxIgLob1Wn7sqOBw4bBYMCvDFa0sPfXnFDPAxsbJUy2V8xq6kNbUocCjNRkbx2DwZBUsYgO6oGAshL15stCY050SosnIQno1iflFHY0bfAS4YPVH2noxkN5HrPffTOPTC_wy00mMOSM/s320/IMG_2081.JPG" width="320" /></a></div><br /><span style="font-family: DejaVu Sans Mono, monospace;"><br /></span><p></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">Faîtes
épaissir sur feu doux en remuant sans cesse au fouet.</span></p><p align="justify" style="line-height: 100%; margin-bottom: 0cm;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhB_I5zVNLGPkDNtL8Q31AxAL1fvOVFTBMTA2NczDv_9tM2KkhaCLEhv0ZhbO4HWdZlkKLUZm1RHs-EuPAFJK_JwgFK1yl41V9nW28hEL_WT4b_OUpvHODuvRRMGh4FerQ-5izYiBjUIYts/s1632/IMG_2082.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1224" data-original-width="1632" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhB_I5zVNLGPkDNtL8Q31AxAL1fvOVFTBMTA2NczDv_9tM2KkhaCLEhv0ZhbO4HWdZlkKLUZm1RHs-EuPAFJK_JwgFK1yl41V9nW28hEL_WT4b_OUpvHODuvRRMGh4FerQ-5izYiBjUIYts/s320/IMG_2082.JPG" width="320" /></a></div><br /><span style="font-family: DejaVu Sans Mono, monospace;"><br /></span><p></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">Une
fois épaissi, ôtez le mélange du feu et incorporez la gélatine
essorée </span><span style="font-family: DejaVu Sans Mono, monospace;">et le beurre
en morceaux, mixez au mixeur plongeant.</span></p><p align="justify" style="line-height: 100%; margin-bottom: 0cm;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5qfDVwtrJ0BIZZywr27PFBmjjADwd-7zbbKN-z6uN-0G8tyWDK5ZRKmGi6ci34CvGbDeIjKY1Q3ir6JA2CtdVxO2CKyX_aRmasiFNEViRnnd_ZIhWLJgaXmzatUV2IOFfmsTuaer15YZ0/s1632/IMG_2084.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1224" data-original-width="1632" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5qfDVwtrJ0BIZZywr27PFBmjjADwd-7zbbKN-z6uN-0G8tyWDK5ZRKmGi6ci34CvGbDeIjKY1Q3ir6JA2CtdVxO2CKyX_aRmasiFNEViRnnd_ZIhWLJgaXmzatUV2IOFfmsTuaer15YZ0/s320/IMG_2084.JPG" width="320" /></a></div><br /><span style="font-family: DejaVu Sans Mono, monospace;"><br /></span><p></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">E</span><span style="font-family: DejaVu Sans Mono, monospace;">talez
cette préparation sur le fond de pâte sablée et réservez au
frais.</span></p><p align="justify" style="line-height: 100%; margin-bottom: 0cm;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijRQ4Et0F1yswp8NDTnePD99v4R1Dra-Ivx3RRJ0CRNXkNYakVGjgYkju-hpdi6gQBcXxy7o4A4iFLj_fNo5Bqdvh9rQmghsmrlX2W6zr97MKyL1SC5BCz0Z0m_znLnEdlAe7Ur2LHHSff/s1632/IMG_2089.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1224" data-original-width="1632" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijRQ4Et0F1yswp8NDTnePD99v4R1Dra-Ivx3RRJ0CRNXkNYakVGjgYkju-hpdi6gQBcXxy7o4A4iFLj_fNo5Bqdvh9rQmghsmrlX2W6zr97MKyL1SC5BCz0Z0m_znLnEdlAe7Ur2LHHSff/s320/IMG_2089.JPG" width="320" /></a></div><br /><span style="font-family: DejaVu Sans Mono, monospace;"><br /></span><p></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">Faîtes
fondre le chocolat blanc.</span></p><p align="justify" style="line-height: 100%; margin-bottom: 0cm;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjFmi9kX1kicvdw0AXGfT2UomhVPWQBfPci-NZkPrm0WlqXao3eaBDQ2x02vOk86s6iimRAQWFoPz9heW3Ib1PclwZ5SPJT5iAcepC1bSZIFps2FDoFkY0lyF4SRv0bhTNpxH_BOWSSEYPs/s1632/IMG_2085.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1224" data-original-width="1632" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjFmi9kX1kicvdw0AXGfT2UomhVPWQBfPci-NZkPrm0WlqXao3eaBDQ2x02vOk86s6iimRAQWFoPz9heW3Ib1PclwZ5SPJT5iAcepC1bSZIFps2FDoFkY0lyF4SRv0bhTNpxH_BOWSSEYPs/s320/IMG_2085.JPG" width="320" /></a></div><br /><span style="font-family: DejaVu Sans Mono, monospace;"><br /></span><p></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">Faîtes
ramollir la feuille de gélatine dans l'eau froide.</span></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">Portez
à ébullition la crème liquide, </span><span style="font-family: DejaVu Sans Mono, monospace;">hors
du feu, ajoutez la feuille de gélatine essorée </span><span style="font-family: DejaVu Sans Mono, monospace;">et
versez-là sur le chocolat en trois fois en mélangeant bien entre
chaque ajout.</span></p><p align="justify" style="line-height: 100%; margin-bottom: 0cm;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh24cHaWnhKysiMdRHnpO1184MYztNNx-uqxI5gcai8X5ovNl5WChngHbwNKUW_bG2ISoRkXgdiUD1MCVOPkFjwifNn7UiWDmrVlamboYeNoQQInlSaBeVcM_C21GrHszkq8jL9MR6ldBUQ/s1632/IMG_2086.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1224" data-original-width="1632" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh24cHaWnhKysiMdRHnpO1184MYztNNx-uqxI5gcai8X5ovNl5WChngHbwNKUW_bG2ISoRkXgdiUD1MCVOPkFjwifNn7UiWDmrVlamboYeNoQQInlSaBeVcM_C21GrHszkq8jL9MR6ldBUQ/s320/IMG_2086.JPG" width="320" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzCWwQuj3uE_LhE4Fds4xRDKKS-K50q1cnxJOttulfFkf1tB5B4F69qRStFmuQp-JgUFk2Kt4k394q1f5jwYfKrZk1SMJRKKT4ltjPTwPCzDiKgm7dCHi6Fz6S1_5hLqrgC9zg4oKLxTUL/s1632/IMG_2087.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1224" data-original-width="1632" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzCWwQuj3uE_LhE4Fds4xRDKKS-K50q1cnxJOttulfFkf1tB5B4F69qRStFmuQp-JgUFk2Kt4k394q1f5jwYfKrZk1SMJRKKT4ltjPTwPCzDiKgm7dCHi6Fz6S1_5hLqrgC9zg4oKLxTUL/s320/IMG_2087.JPG" width="320" /></a></div><br /><span style="font-family: DejaVu Sans Mono, monospace;"><br /></span><p></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">Versez
doucement la ganache chocolat blanc sur le curd framboise.</span></p><p align="justify" style="line-height: 100%; margin-bottom: 0cm;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEheoZPSwF3NoEvA0VOPZwWZvNwGE2LqyxxYhHuoEKNuILIucvD-_03nx9M9N3taGzwUPFa4ckydUEPBEmf_Puv0jqkHjsQVEwrwAmeBIHGxwa0EG6V0a-DtmWcH-ZI_DiWNQ5UYeznbOHf1/s1632/IMG_2091.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1224" data-original-width="1632" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEheoZPSwF3NoEvA0VOPZwWZvNwGE2LqyxxYhHuoEKNuILIucvD-_03nx9M9N3taGzwUPFa4ckydUEPBEmf_Puv0jqkHjsQVEwrwAmeBIHGxwa0EG6V0a-DtmWcH-ZI_DiWNQ5UYeznbOHf1/s320/IMG_2091.JPG" width="320" /></a></div><br /><span style="font-family: DejaVu Sans Mono, monospace;"><br /></span><p></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">Faîtes
quelques petits points de coulis en spirale sur la tarte et faîtes
passer la pointe d'un couteau pour y faire des dessins harmonieux (j'ai essayé du moins 😊).</span></p><p align="justify" style="line-height: 100%; margin-bottom: 0cm;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-TN8X1e4mADC0GrDPAplAxSpOt9Y0ajiHCxBLiLortjL5_fdFWFrdrw9Cz0K2wJw0ilIJp4L_FrNoJ-G04gCywCJUQxYI4G9ySk_DuN2SFoHklqPHKb9sZi-Uzn55fw9Mk99-Ydx-pYK2/s1632/IMG_2092.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1224" data-original-width="1632" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-TN8X1e4mADC0GrDPAplAxSpOt9Y0ajiHCxBLiLortjL5_fdFWFrdrw9Cz0K2wJw0ilIJp4L_FrNoJ-G04gCywCJUQxYI4G9ySk_DuN2SFoHklqPHKb9sZi-Uzn55fw9Mk99-Ydx-pYK2/s320/IMG_2092.JPG" width="320" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAWTd01e9KXTSTpVe09krVdcjs0HzQSWl9S3c2ZEn6qHAcye_6ktXBSJyD4CEoEVhacvIslUzu58g0uz8gAZHiRqc1Z8fwFKoMhXTVKRI_hyphenhyphenZsdZqKqN8SdO_1Nr75W3CUpGlOLLVRgpok/s1632/IMG_2093.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1224" data-original-width="1632" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAWTd01e9KXTSTpVe09krVdcjs0HzQSWl9S3c2ZEn6qHAcye_6ktXBSJyD4CEoEVhacvIslUzu58g0uz8gAZHiRqc1Z8fwFKoMhXTVKRI_hyphenhyphenZsdZqKqN8SdO_1Nr75W3CUpGlOLLVRgpok/s320/IMG_2093.JPG" width="320" /></a></div><br /><span style="font-family: DejaVu Sans Mono, monospace;"><br /></span><p></p>
<p align="justify" style="line-height: 100%; margin-bottom: 0cm;"><span style="font-family: DejaVu Sans Mono, monospace;">Placez
la tarte au frais pour au moins 2 heures.</span></p><p align="justify" style="line-height: 100%; margin-bottom: 0cm;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjRoJQYqRNYOg3I94eRXDL9wsmoE03vZCKO63FuN9V8dTh2CfXgpPxRnluD5dsfVLGW6nzYkftB206Wn_gNZeehF1KgfVpAXMNOt0mkgzuwcnFC-VJbDajgiTPkmyPSsG_H-qplgsOQrqXk/s1632/IMG_2096.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1224" data-original-width="1632" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjRoJQYqRNYOg3I94eRXDL9wsmoE03vZCKO63FuN9V8dTh2CfXgpPxRnluD5dsfVLGW6nzYkftB206Wn_gNZeehF1KgfVpAXMNOt0mkgzuwcnFC-VJbDajgiTPkmyPSsG_H-qplgsOQrqXk/w400-h300/IMG_2096.JPG" width="400" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVyA7PnCsAlsIevj-qzcKg95Yvl-ESEwJGIoZV-xVQ6hmtlfYrKpnhBSrouJ0HZRoOPPVSwtTSdOKdUgvaO2ZYoxXyEJLr2tRlJsXvokCYMm9grI8vyhhZgmISXp34tn3r1NSxLhXskHug/s1632/IMG_2101.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1224" data-original-width="1632" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVyA7PnCsAlsIevj-qzcKg95Yvl-ESEwJGIoZV-xVQ6hmtlfYrKpnhBSrouJ0HZRoOPPVSwtTSdOKdUgvaO2ZYoxXyEJLr2tRlJsXvokCYMm9grI8vyhhZgmISXp34tn3r1NSxLhXskHug/w400-h300/IMG_2101.JPG" width="400" /></a></div><br /><span style="font-family: DejaVu Sans Mono, monospace;"><br /></span><p></p>Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com5tag:blogger.com,1999:blog-91730228010568982.post-14962487772249239092020-06-28T13:08:00.000-07:002020-06-28T13:08:27.421-07:00Salade fraîche aux crevettes<br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Quand
les beaux jours sont là, j'aime beaucoup faire des salades composées
pour des repas frais et légers. Cette recette aux crevettes est
simple comme bonjour et délicieuse, un classique !</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgl3zgCxePIqRg6Y1FEH2l5Y1SzRAm4DJXq_8SBBkzLPh9nbq8_JJL_y0OXK9PSSNRH6qK8sJATwm4aDyI0NnNCwYvIulQ7OLYGilwgG4YqoABUEooQQN4eOpIuuUeqy4B9r9iQU6JeqFJ4/s1600/IMG_2007.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgl3zgCxePIqRg6Y1FEH2l5Y1SzRAm4DJXq_8SBBkzLPh9nbq8_JJL_y0OXK9PSSNRH6qK8sJATwm4aDyI0NnNCwYvIulQ7OLYGilwgG4YqoABUEooQQN4eOpIuuUeqy4B9r9iQU6JeqFJ4/s640/IMG_2007.JPG" width="640" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Ingrédients :</span></div>
<a name='more'></a><br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
</div>
<ul>
<li><span style="font-family: "dejavu sans mono" , monospace;">300
g de crevettes cuites</span></li>
<li><span style="font-family: "dejavu sans mono" , monospace;">2
tomates</span></li>
<li><span style="font-family: "dejavu sans mono" , monospace;">1
poivron (rouge pour moi)</span></li>
<li><span style="font-family: "dejavu sans mono" , monospace;">1
avocat</span></li>
<li><span style="font-family: "dejavu sans mono" , monospace;">1
petite boite de grains de maïs</span></li>
<li><span style="font-family: "dejavu sans mono" , monospace;">Pour
la sauce :</span></li>
<li><span style="font-family: "dejavu sans mono" , monospace;">1
cuillère à soupe de mayonnaise</span></li>
<li><span style="font-family: "dejavu sans mono" , monospace;">1
cuillère à soupe de vinaigre</span></li>
<li><span style="font-family: "dejavu sans mono" , monospace;">2
cuillères à soupe d'huile</span></li>
<li><span style="font-family: "dejavu sans mono" , monospace;">Sel,
poivre</span></li>
</ul>
<br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Préparation :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Décortiquez
les crevettes et coupez-les en deux ou trois. Détaillez les légumes
en dés.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhKpOA2mAcsvjhNFXwD2GiUCvk0kx-CxyNmiP9BdY5cjCE1sccltQdmNkOLatj4M-kiKID-jgmN4kCmLcd0oLey0BtytAQ7B4hio-r1i4Gaz54qyDdVWmrS6RweK1pl4MmetYf2aa2Mcbbj/s1600/IMG_2004.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1234" data-original-width="1600" height="246" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhKpOA2mAcsvjhNFXwD2GiUCvk0kx-CxyNmiP9BdY5cjCE1sccltQdmNkOLatj4M-kiKID-jgmN4kCmLcd0oLey0BtytAQ7B4hio-r1i4Gaz54qyDdVWmrS6RweK1pl4MmetYf2aa2Mcbbj/s320/IMG_2004.JPG" width="320" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Mélangez
tous les ingrédients de la sauce.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEix1E5hfRDHJ9iWSWnA0zH_Sh8FNyia7LJ3cKOs9buDFb1CkMuDgl_x5sZ5QAC5oRRg11D5ZNp_DSZJA9EAMzOciT5KWJ6BGiph2hcl8TqBAIh9nqTe98MzIGTe-U1kN0BNYRtsEMMxw7R1/s1600/IMG_2005.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEix1E5hfRDHJ9iWSWnA0zH_Sh8FNyia7LJ3cKOs9buDFb1CkMuDgl_x5sZ5QAC5oRRg11D5ZNp_DSZJA9EAMzOciT5KWJ6BGiph2hcl8TqBAIh9nqTe98MzIGTe-U1kN0BNYRtsEMMxw7R1/s320/IMG_2005.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Versez
les légumes en dés, le maïs, les crevettes dans un saladier et
assaisonnez avec la sauce, mélangez bien le tout et servez.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Fondante,
croquante et savoureuse, cette salade, servie en entrée ou en plat
sera parfaite pour les chaudes journées d'été.</span></div>
<br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLb6rAFnc5PnbVlYGWVww26agVVXfLYAyTBgx5DHpdul2Qwppt9dxSURu8nGarVJ4J7xIIn3tHapuLZiEeY4VexrRuhGALhvVRrXA5J4SlMhyz0LLhcDt76nj_uCRs2-8Hy7ZL2feYKHrK/s1600/IMG_2008.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLb6rAFnc5PnbVlYGWVww26agVVXfLYAyTBgx5DHpdul2Qwppt9dxSURu8nGarVJ4J7xIIn3tHapuLZiEeY4VexrRuhGALhvVRrXA5J4SlMhyz0LLhcDt76nj_uCRs2-8Hy7ZL2feYKHrK/s640/IMG_2008.JPG" width="640" /></a></div>
<br />Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com1tag:blogger.com,1999:blog-91730228010568982.post-60480364981070376942020-06-23T13:13:00.000-07:002020-06-23T13:13:19.728-07:00Petites bouchées à la cacahuète<br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Bonjour
à tous ! Encore un long moment d'absence sur le blog, mais je
ne l'oublie pas… Aujourd'hui donc, je vous propose une recette de
petites gourmandises sucrées aux cacahuètes, rapide à préparer et
à grignoter.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6pJ53kJnYEXsjJLHYjzAP4GMdrY6LKKIhWRhYlKJooymEdI5M-Cqkt7cDYq7fANXpd7-eGKU8PXw8ndflC0yAe_ZaP4sSWNMT0vfrQu3yVP8YPkKCmPazWsqcw53f7HzkHkKZZ6tAmMgQ/s1600/P1190606.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1182" data-original-width="1600" height="472" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6pJ53kJnYEXsjJLHYjzAP4GMdrY6LKKIhWRhYlKJooymEdI5M-Cqkt7cDYq7fANXpd7-eGKU8PXw8ndflC0yAe_ZaP4sSWNMT0vfrQu3yVP8YPkKCmPazWsqcw53f7HzkHkKZZ6tAmMgQ/s640/P1190606.JPG" width="640" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ingrédients :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
</div>
<a name='more'></a><br />
<br />
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">300 g de cacahuètes
décortiquées et pelées</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">200 g de sucre</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">2 cuillères à soupe de
farine</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1 œuf entier + 2 jaunes</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1/2 cuillère à café de
levure chimique</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1/2 cuillère à café de
cannelle</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1/2 cuillère à café de
clous de girofle en poudre</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1/4 de cuillère à café
de muscade râpée</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Sucre glace pour la déco</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Préparation :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;"><br /></span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Torréfiez les cacahuètes à sec dans une poêle en veillant bien à ce qu'elles ne brûlent pas, réservez.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
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<br /></div>
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<span style="font-family: DejaVu Sans Mono, monospace;">Torréfiez
la farine quelques minutes à la poêle en remuant sans cesse pour
éviter qu'elle ne brûle, réservez.</span></div>
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<br />
</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipKhZYdmLkfEMb5w__my1WeGw843YpZuKORuVmy51ImDE7Muqvr4ELlMVPA29xZQU6kHXE-t1Cld03KgSP364CpUmsBWEYAcIf3a7gtXbn_wg3RP3YKzUMMOCKtnKR8gNGZjz6yUCMiZR1/s1600/P1190600.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipKhZYdmLkfEMb5w__my1WeGw843YpZuKORuVmy51ImDE7Muqvr4ELlMVPA29xZQU6kHXE-t1Cld03KgSP364CpUmsBWEYAcIf3a7gtXbn_wg3RP3YKzUMMOCKtnKR8gNGZjz6yUCMiZR1/s320/P1190600.JPG" width="320" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Réduisez
les cacahuètes en poudre grossière au mixeur et ajoutez-y le sucre, la farine
torréfiée, le sucre, la levure et les épices moulues, mixez de
nouveau pour mélanger le tout.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ajoutez
ensuite l’œuf entier et les jaunes et mélangez à l'aide d'une
cuillère ou spatule.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBozFLSKBzM_l_r0d5VRWnWvz-BqBIlolRzJ-2RIJzWNk9uV-M3_izKo00l9vpGBxDuc7ZUHjzdmzWcYZWp9EaAbvtzIAqLYArpAKNYGA8WHK9XQ76h8SrYGk_snBFSDawBtgL2KpzfL4D/s1600/P1190602.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBozFLSKBzM_l_r0d5VRWnWvz-BqBIlolRzJ-2RIJzWNk9uV-M3_izKo00l9vpGBxDuc7ZUHjzdmzWcYZWp9EaAbvtzIAqLYArpAKNYGA8WHK9XQ76h8SrYGk_snBFSDawBtgL2KpzfL4D/s320/P1190602.JPG" width="320" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Préchauffez
le four à 200°C. Placez la pâte dans de petites caissettes et
enfournez pour 5 à 7 minutes.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
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<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Laissez
refroidir, et saupoudrez de sucre glace.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Croquantes
en surface, ces petites bouchées sont aussi moelleuses à cœur, un
délice sucré et doucement épicé, avec un café ou en mignardise.
A conserver dans une boite hermétique pour en garder toute la
texture.</span></div>
<br />Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com0tag:blogger.com,1999:blog-91730228010568982.post-43943881031854292292020-01-21T02:22:00.000-08:002020-01-21T02:23:16.512-08:00Bijoux en résine UV, un pendentif et plein d'autres idées<br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Bonjour
à tous ! Voici un tuto d'une technique que j'ai découverte
depuis peu mais qui m'a tout de suite plu, la résine uv. Je trouve
les résultats très jolis et les possibilité créatives infinies.
Ce n'est pas très compliqué et une fois le matériel acquis, on
peut vraiment s'amuser.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj0DCuNA8E2Z0D0x3sgKLqs_zImdhbI6wVTPt-q7qK_wooRqGymYO_7ct_zKYzQtlH5DuvpBjZAwY9hc4i3KhNFMVHCD4bmyA9ACkJtCOVx6L-Ekrn57p4u924ThDH-qXALdtQ4bBxc0LAP/s1600/P1190886.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1486" data-original-width="1600" height="594" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj0DCuNA8E2Z0D0x3sgKLqs_zImdhbI6wVTPt-q7qK_wooRqGymYO_7ct_zKYzQtlH5DuvpBjZAwY9hc4i3KhNFMVHCD4bmyA9ACkJtCOVx6L-Ekrn57p4u924ThDH-qXALdtQ4bBxc0LAP/s640/P1190886.JPG" width="640" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Ce
qu'il vous faut :</span><br />
<a name='more'></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">De la résine uv</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Une lampe uv pour les
ongles</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">un cadre pour pendentif</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Du ruban adhésif large et
classique</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Des colorants spéciaux
pour la résine</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Des petits pics en bois</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Des allumettes ou briquet</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Des petits contenants en
plastique pour le mélange des couleurs</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Des petits éléments pour
décorer votre pendentif (ici des paillettes et des petits éléments
en sucre pour la décoration des gâteaux)</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Différents apprêts pour
le montage du bijoux</span></div>
</li>
</ul>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipHcAxXYSmnzfmRY318G-scx9aZQdDqkmzw3S45J4v1WWg7XBtsfER2Prob3b0XticcNPWCAgrTxPXJK6tdc7m1c2Xo_75rLwd593O3lFnrijcsE9tcRpZS6RXY4NhdzvaixKplDJ5DP-j/s1600/P1190864.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1154" data-original-width="1600" height="230" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipHcAxXYSmnzfmRY318G-scx9aZQdDqkmzw3S45J4v1WWg7XBtsfER2Prob3b0XticcNPWCAgrTxPXJK6tdc7m1c2Xo_75rLwd593O3lFnrijcsE9tcRpZS6RXY4NhdzvaixKplDJ5DP-j/s320/P1190864.JPG" width="320" /></a></div>
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<br /></div>
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<br /></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">On
s'y met :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Tout
d'abord on prépare le support, placez sur une petite plaque (pour
moi le fond amovible de ma lampe uv) un morceau de ruban adhésif large, surface collante vers le haut, maintenu par du scotch. Posez
votre cadre à bijoux et pressez pour qu'il adhère bien et que votre
résine ne coule pas par le dessous.</span></div>
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<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDqhegHWJEoqT_QZsmRnmFeVGPOU-gYhtJIF7ha4auc7ilLorLE2RkLNX5i2yd13gcqEzOjs-wBMbFT3zKr97BHO1doi7HxnQXSzmXDma0y3KN905EgkmahwXQTpSEZY8cj3C10ISEgtdj/s1600/P1190869.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1562" data-original-width="1600" height="312" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDqhegHWJEoqT_QZsmRnmFeVGPOU-gYhtJIF7ha4auc7ilLorLE2RkLNX5i2yd13gcqEzOjs-wBMbFT3zKr97BHO1doi7HxnQXSzmXDma0y3KN905EgkmahwXQTpSEZY8cj3C10ISEgtdj/s320/P1190869.JPG" width="320" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Versez
une première couche de résine sans coloration pour faire un fond
pas trop épais à votre pendentif, étalez-le à l'aide d'un pic en
bois, en allant bien dans tous les coins et bords.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
chasser d'éventuelles bulles d'air, passez au dessus de la résine
la flamme d'une allumette.</span></div>
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<br /></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-nvqGC54wr5Kfowgmvg2kx7RL6tyddoEienUwV1B_JOgG-dmQ1W78n8p6oVfznHG4f7dTqF13kvzFeIeBT2cuthedpuaB7ycEJgRl87CMTevYCrx519gl0D46fQgipe9kR1qsiIXd3dAp/s1600/P1190874.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1076" data-original-width="1600" height="215" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-nvqGC54wr5Kfowgmvg2kx7RL6tyddoEienUwV1B_JOgG-dmQ1W78n8p6oVfznHG4f7dTqF13kvzFeIeBT2cuthedpuaB7ycEJgRl87CMTevYCrx519gl0D46fQgipe9kR1qsiIXd3dAp/s320/P1190874.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Placez
maintenant la résine sous la lampe uv, la mienne a un timer qui lui
permet de s'arrêter au bout de 2 minutes, je mets généralement la
pièce à durcir 2 x 2 minutes.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUlnfdmfOHPdUqIFbUCDJdvSvlKCU3jNzmj2PUhc7M627QLvd0gTitcmTVJhyphenhyphennu5vmx1WYPikuaLV3bmiz7Nupd4jWbkZy9KIkxcGg8KBbJuatfv9MrAeUUTVuAVTKFyivqFYOWszCA4Yp/s1600/P1190875.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1188" data-original-width="1600" height="237" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUlnfdmfOHPdUqIFbUCDJdvSvlKCU3jNzmj2PUhc7M627QLvd0gTitcmTVJhyphenhyphennu5vmx1WYPikuaLV3bmiz7Nupd4jWbkZy9KIkxcGg8KBbJuatfv9MrAeUUTVuAVTKFyivqFYOWszCA4Yp/s320/P1190875.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Au
bout de ce temps, la résine doit être dure et le fond hermétique,
vous pouvez décoller votre cadre du ruban adhésif.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVXA0WviUMxXCZVzlre74eNbMXCxMjP2EB3x8JYpicfQokRS_6EPmYBmaCq01n5_GSGdNcVwC8wUAH6jyu1wA_1FltpgoYfVyhMAJLBCvbz6s-UT9hk_SvJxpjsNP7GzlnXaQjCU9P0T_0/s1600/P1190876.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVXA0WviUMxXCZVzlre74eNbMXCxMjP2EB3x8JYpicfQokRS_6EPmYBmaCq01n5_GSGdNcVwC8wUAH6jyu1wA_1FltpgoYfVyhMAJLBCvbz6s-UT9hk_SvJxpjsNP7GzlnXaQjCU9P0T_0/s320/P1190876.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Préparez
de petites quantités de résine colorée en mélangeant dans des
petits contenants séparés avec des colorants (moi en poudre), pour
les contenants j'utilise des pots de yaourts propres et bien secs
pour éviter d'avoir à en acheter, mélangez bien avec des pics en
bois pour avoir une couleur bien homogène.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjgFvt1zLQQU0KkHRg0vOxjGNpgT00AyzwqWbvSB_z8T5lgAc14581Btdcc-W_eAxfzKhchSbqqPemryRC-ufx_P3WIDu3XGYQtS92dU0OzYMBGxFSUoYs-hpEX2qX4iwIiusVplE-nQ4v6/s1600/P1190877.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1349" data-original-width="1600" height="269" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjgFvt1zLQQU0KkHRg0vOxjGNpgT00AyzwqWbvSB_z8T5lgAc14581Btdcc-W_eAxfzKhchSbqqPemryRC-ufx_P3WIDu3XGYQtS92dU0OzYMBGxFSUoYs-hpEX2qX4iwIiusVplE-nQ4v6/s320/P1190877.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Versez
vos résines colorées dans le cadre comme vous le souhaiter et posez
dessus vos éléments décoratifs, ici des sprinkles en sucre et
quelques paillettes, placez sous la lampe encore 2 x 2 minutes.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgTwaI9rwmHyDcoAj7P60XAhlOJJek5dm6nQ4mJI-UysJjTOkg4TIwiU4bqQU9Vnsz5SjyFpdBeBxMfCHxqJZcjUTrBN6Kp7yqySPJYMl1F7DNVXAUddNUzQl59A_yZh4jvKuRiwxEeZ1mZ/s1600/P1190878.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1340" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgTwaI9rwmHyDcoAj7P60XAhlOJJek5dm6nQ4mJI-UysJjTOkg4TIwiU4bqQU9Vnsz5SjyFpdBeBxMfCHxqJZcjUTrBN6Kp7yqySPJYMl1F7DNVXAUddNUzQl59A_yZh4jvKuRiwxEeZ1mZ/s320/P1190878.JPG" width="267" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi6Qvnux52PTpFGdLPEcr_aaFYs1riYN-LGuQp1_Jul0UdLuT9NHeKONK__0Ea95DcULLH3lTH53vYnRsNf_O-ZleV7xih8JN5Dswysba4FzwrIOuEqMyuacTB6LeS7er-DHNneCUpoSzqM/s1600/P1190880.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1305" data-original-width="1600" height="261" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi6Qvnux52PTpFGdLPEcr_aaFYs1riYN-LGuQp1_Jul0UdLuT9NHeKONK__0Ea95DcULLH3lTH53vYnRsNf_O-ZleV7xih8JN5Dswysba4FzwrIOuEqMyuacTB6LeS7er-DHNneCUpoSzqM/s320/P1190880.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Une
fois durcie, versez une nouvelle couche de résine transparente pour
bien finir la pièce et faites-la durcir. Renouvelez l'opération si
nécessaire.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0efJpFbcxCtW4jO8562J7-xjO3uEaZoihZXrMVTy56y0X3CpMb5QuYyR36pKaDLj7iQ4SCad_xKLHKeJcmqMaFWmQ5LtRqXc7PwVP0sjYDWNEbaZEo1Ee1sexTO3GpQzZaBYFKeuOxux-/s1600/P1190883.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1312" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0efJpFbcxCtW4jO8562J7-xjO3uEaZoihZXrMVTy56y0X3CpMb5QuYyR36pKaDLj7iQ4SCad_xKLHKeJcmqMaFWmQ5LtRqXc7PwVP0sjYDWNEbaZEo1Ee1sexTO3GpQzZaBYFKeuOxux-/s320/P1190883.JPG" width="262" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
un fini parfait, vous pouvez mettre également une couche de finition
au dos de la pièce car le ruban adhésif donne un aspect mat et
irrégulier.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRC72UVA7QMTEbvYzTeoYG7cgeyRWlm3OmKPitqMOPIaDhvTTFGUQcIKnmhr6lIG949QMNkrmg2t-RZTT2V3LdQORE2J65RnSH-_WLQPiWvbjwgKph5FUhHABuD2t5eVFhOwhsEEna6Vj1/s1600/P1190882.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1550" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRC72UVA7QMTEbvYzTeoYG7cgeyRWlm3OmKPitqMOPIaDhvTTFGUQcIKnmhr6lIG949QMNkrmg2t-RZTT2V3LdQORE2J65RnSH-_WLQPiWvbjwgKph5FUhHABuD2t5eVFhOwhsEEna6Vj1/s320/P1190882.JPG" width="309" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Voilà,
vous pouvez à présent monter ce pendentif et le porter. </span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEicn7VLD_HG9RVXV-n_y-WmUSWamohSkVzeD88wSRAjKo45e3ML5Ztk3grHJ337UJFuEYshr2Wq8sOfkdd7KRMxC51kck85CpEhCEgofJTL9EZbdk-Geei-fSN6qqPPlLpB2RmjotLkIrDu/s1600/P1190885.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1568" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEicn7VLD_HG9RVXV-n_y-WmUSWamohSkVzeD88wSRAjKo45e3ML5Ztk3grHJ337UJFuEYshr2Wq8sOfkdd7KRMxC51kck85CpEhCEgofJTL9EZbdk-Geei-fSN6qqPPlLpB2RmjotLkIrDu/s640/P1190885.JPG" width="626" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;"><br /></span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">C'est ce
qui est hyper agréable avec la résine uv, c'est qu'il n'y a pas à
attendre 48h pour la prise comme avec la résine bi-composant, et en
plus elle est prête à l'emploi.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Quelques
conseils si vous voulez vous lancer : </span>
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">La
lampe uv pour ongles marche très bien, ce qui n'est pas le cas des
toutes petites lampes (genre mini lampe torche à uv) qui sont
pourtant vendues pour cet usage, elles donnent un résultat collant.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Il
est tout à fait possible de faire des bijoux en résine sans moule
en silicone ou cadre, avec du fil de fer, je ferai bientôt un tuto.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Les
colorants spéciaux sont très bien mais il ne faut pas en mettre
trop car si la résine est complètement opaque, elle durcira
difficilement. On peut également colorer la résine avec de la
peinture à vitraux (une goutte par une goutte) ou un peu de peinture
acrylique.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Les
possibilités sont très larges, on peut inclure des perles, fleurs
séchées, petits éléments décoratifs, tissu, images et photos….</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Voici
quelques exemples de mes réalisations :</span></div>
<div style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjxM-AjHl8woj7rBqSDrnpuTRmN9btolroYAUIiOf818IZnTnaQwBIjkljc2e719iG9bEbtmkcgx1oCU-QxEWd4iD3saAK3XJlgiTpDX2rzNWWNhHC-R5JGcF6SULOafOQ9UE3e2V83eJNF/s1600/P1190888.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="1600" data-original-width="1519" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjxM-AjHl8woj7rBqSDrnpuTRmN9btolroYAUIiOf818IZnTnaQwBIjkljc2e719iG9bEbtmkcgx1oCU-QxEWd4iD3saAK3XJlgiTpDX2rzNWWNhHC-R5JGcF6SULOafOQ9UE3e2V83eJNF/s640/P1190888.JPG" width="606" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">Avec du tissu écossais</td></tr>
</tbody></table>
<div style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi7OjgqiZlpMie5yetu2XrncMbZEDdOebB0DLTXhfheyekddf1cRYxqrTkYiJ_Y0oXaRe1XAt-Cl17xCA4ERBroXKOhlTaiGhkUKl54DaHeaYLA1PyqHJTlan69IjVewtDJimF45rKYmvox/s1600/P1190891.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="1554" data-original-width="1600" height="620" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi7OjgqiZlpMie5yetu2XrncMbZEDdOebB0DLTXhfheyekddf1cRYxqrTkYiJ_Y0oXaRe1XAt-Cl17xCA4ERBroXKOhlTaiGhkUKl54DaHeaYLA1PyqHJTlan69IjVewtDJimF45rKYmvox/s640/P1190891.JPG" width="640" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">dégradé de violet</td></tr>
</tbody></table>
<br />
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQn1DZuU7kIENovRMHT7vUxIq1dNl0F6M060uIOChdhDSJzW6cg_owk9ioTlAI-fcw0nncI548A7vlWz26hdD1bltEBXPqjf8KpOYC-JkPTinxoB9e6XJCzmi6Rc1lI2pb0U2FCNduSQJ3/s1600/P1190893.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="1368" data-original-width="1600" height="546" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQn1DZuU7kIENovRMHT7vUxIq1dNl0F6M060uIOChdhDSJzW6cg_owk9ioTlAI-fcw0nncI548A7vlWz26hdD1bltEBXPqjf8KpOYC-JkPTinxoB9e6XJCzmi6Rc1lI2pb0U2FCNduSQJ3/s640/P1190893.JPG" width="640" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">colorant rose et paillettes coeur</td></tr>
</tbody></table>
<br />
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEga3vhmsC_yxpupAXdyF4AP4zFOhY54DM6s4Uqr3mgjCJiOFu-3t0n6wCMpcci9Hc3b0_weO-LH7zGtgWuSq3XqsJ4nHnJJamJV2PRwtXu2vq0h3xVjltJ-GirF_nRsDMLBAnPiViggoehY/s1600/P1190895.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="1600" data-original-width="1396" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEga3vhmsC_yxpupAXdyF4AP4zFOhY54DM6s4Uqr3mgjCJiOFu-3t0n6wCMpcci9Hc3b0_weO-LH7zGtgWuSq3XqsJ4nHnJJamJV2PRwtXu2vq0h3xVjltJ-GirF_nRsDMLBAnPiViggoehY/s640/P1190895.JPG" width="558" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">broche avec une petite image</td></tr>
</tbody></table>
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBk0EVMo7ZDkbgtbol__Hsqdyq8Cecjqb1WwvRnf54EfY2MvZkG4IZ1JHLt6I_tVaHQHkF4o0wMt1PfB_tg1ui0ql2WW75_TbIS5IZ55sl7f9YEk6KQuWROXUdfBO3dpOkapORG4grI5Vb/s1600/P1190897.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="1161" data-original-width="1600" height="464" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBk0EVMo7ZDkbgtbol__Hsqdyq8Cecjqb1WwvRnf54EfY2MvZkG4IZ1JHLt6I_tVaHQHkF4o0wMt1PfB_tg1ui0ql2WW75_TbIS5IZ55sl7f9YEk6KQuWROXUdfBO3dpOkapORG4grI5Vb/s640/P1190897.JPG" width="640" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">broche style "géode"</td></tr>
</tbody></table>
<br />
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiizYj7BSKAkzIQWe4M1yJ6bBYZpuI-pWJ122arSL0npKHejkWKDydVYEDaHV2xcVtonohk_SbLjKRKt3eBF4wfQmOI0UYauV7T7ul_AYxcr5C17c5DH5nGstJ3vcSbx9F8yh9E1821aVK/s1600/P1190898.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="1600" data-original-width="1041" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiizYj7BSKAkzIQWe4M1yJ6bBYZpuI-pWJ122arSL0npKHejkWKDydVYEDaHV2xcVtonohk_SbLjKRKt3eBF4wfQmOI0UYauV7T7ul_AYxcr5C17c5DH5nGstJ3vcSbx9F8yh9E1821aVK/s640/P1190898.JPG" width="416" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">avec des petits images méduses transparentes</td></tr>
</tbody></table>
<br />
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg987E_iORo5WokRFfvFJrWQxYDF4MCo_YYZY6yd00qdFUmjkVKADoAIv42XRMLoudWVBEFmwfoniS8-_5E_E2CXfBiQ3Gtp5Q501Tbz2Tar89nRV3hLd91f1kkH0YBg6ai8U94vuuoUc6R/s1600/P1190900.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="1600" data-original-width="1236" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg987E_iORo5WokRFfvFJrWQxYDF4MCo_YYZY6yd00qdFUmjkVKADoAIv42XRMLoudWVBEFmwfoniS8-_5E_E2CXfBiQ3Gtp5Q501Tbz2Tar89nRV3hLd91f1kkH0YBg6ai8U94vuuoUc6R/s640/P1190900.JPG" width="494" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">paillettes et étoile d'une guirlande de noël</td></tr>
</tbody></table>
<br />
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjnb2z3tRSrw39LoNT0U_RLoq6oLiKzNX3huEHrBjOqbxk_IoDVLZWYRSBTh3U2kIVzU_MuZ18eVphyJB0B8_Iqeu0fCpfWYACyJR1WlI7MpqNNq-wvQoypvwbNvqjC4xlaCbJnwyGKh7iy/s1600/P1190901.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="1502" data-original-width="1600" height="600" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjnb2z3tRSrw39LoNT0U_RLoq6oLiKzNX3huEHrBjOqbxk_IoDVLZWYRSBTh3U2kIVzU_MuZ18eVphyJB0B8_Iqeu0fCpfWYACyJR1WlI7MpqNNq-wvQoypvwbNvqjC4xlaCbJnwyGKh7iy/s640/P1190901.JPG" width="640" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">des petits charms en métal</td></tr>
</tbody></table>
<br />
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj1EWeWe39EBd9N1Aai136HKwADrpXNVAKAaVLGz_g8gQ6ENkSEKFw0bWWfowZKi-atTBgU9ehfKNwy_MUIpG2_RUphJ80sRjZmQuQXctIz4z8VqNuMcl7mNOyNaBWnSNKKAWYiP1atYin2/s1600/P1190903.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="1483" data-original-width="1600" height="592" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj1EWeWe39EBd9N1Aai136HKwADrpXNVAKAaVLGz_g8gQ6ENkSEKFw0bWWfowZKi-atTBgU9ehfKNwy_MUIpG2_RUphJ80sRjZmQuQXctIz4z8VqNuMcl7mNOyNaBWnSNKKAWYiP1atYin2/s640/P1190903.JPG" width="640" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">avec des billes de polystyrène</td></tr>
</tbody></table>
<br />
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1vxbikuCd5cAqk7_I8IdPl2ogv3VgHH9-vK7oixybUCaw-0i-J_PX2D6q_HLi1oKMY7IiI5w2sgHZKEsxSGEq_ziEtsUgae9klJznZAS_pI1orJkmVgcD_g9uuO9aqkbpibogkQ2Yn9P5/s1600/P1190905.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="1319" data-original-width="1600" height="526" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1vxbikuCd5cAqk7_I8IdPl2ogv3VgHH9-vK7oixybUCaw-0i-J_PX2D6q_HLi1oKMY7IiI5w2sgHZKEsxSGEq_ziEtsUgae9klJznZAS_pI1orJkmVgcD_g9uuO9aqkbpibogkQ2Yn9P5/s640/P1190905.JPG" width="640" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">avec des tranches de cannes en fimo</td></tr>
</tbody></table>
<br />
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEindYXtsBQ9NrFp3ZSIdqqV5hh59gkJpTv__N3UWbRydToHVcv6FOJX218bgEEastHgR8WHPGwvZfwmi_V-PGQXcDEGZM92twWuPrNaZCO9A9pHxZrR8a0jvKi79g2H42uxNrpZ3JXxZjnX/s1600/P1190907.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="1215" data-original-width="1600" height="486" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEindYXtsBQ9NrFp3ZSIdqqV5hh59gkJpTv__N3UWbRydToHVcv6FOJX218bgEEastHgR8WHPGwvZfwmi_V-PGQXcDEGZM92twWuPrNaZCO9A9pHxZrR8a0jvKi79g2H42uxNrpZ3JXxZjnX/s640/P1190907.JPG" width="640" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">paillettes paillettes!!!</td></tr>
</tbody></table>
<br />
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_IKQF7S6RMOPc8lPyHd4IYOnsgunKQmZ8zvlAsBml4X5dNn43tJi7uiytfRYI76J7ANvKgQMvgc35-ca6vJlSGD5BKS-zeC0yVOI3Di-_KawqJD3qa11tBRAkqpcuHGKuGXjwGOuZdV-b/s1600/P1190909.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="1373" data-original-width="1600" height="548" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_IKQF7S6RMOPc8lPyHd4IYOnsgunKQmZ8zvlAsBml4X5dNn43tJi7uiytfRYI76J7ANvKgQMvgc35-ca6vJlSGD5BKS-zeC0yVOI3Di-_KawqJD3qa11tBRAkqpcuHGKuGXjwGOuZdV-b/s640/P1190909.JPG" width="640" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">petits cailloux décoratifs dorés</td></tr>
</tbody></table>
<br />
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRbWH8wrXy4Ww2wJBopnrFQa2bJXxJopAK6j_m17mr8YFjwgkQHBp-WYqJoceyqb-6IJFmeR-1ZLnScYF6TDTmybsGopA9vfJcFW7cE7VTfuhfcpXhDSsQMuS_4bn-W4BZnsn8TpjW9EVq/s1600/P1190910.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="1390" data-original-width="1600" height="554" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRbWH8wrXy4Ww2wJBopnrFQa2bJXxJopAK6j_m17mr8YFjwgkQHBp-WYqJoceyqb-6IJFmeR-1ZLnScYF6TDTmybsGopA9vfJcFW7cE7VTfuhfcpXhDSsQMuS_4bn-W4BZnsn8TpjW9EVq/s640/P1190910.JPG" width="640" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">colorants et poudre dorée pour fimo</td></tr>
</tbody></table>
<br />
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJkXnef1cMLy12iPADt-lQDjhzkDxJt1aHawc1ILkprbZXManaAj060BGL4P8Iy1XIbILGQ1kEMgDEITutNX4jlKJeDU-5ikyMvcVAz1mGAQK55k5kvsuhR-i1XHwe_-HuquR78wMtGmz9/s1600/P1190912.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="1354" data-original-width="1600" height="540" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJkXnef1cMLy12iPADt-lQDjhzkDxJt1aHawc1ILkprbZXManaAj060BGL4P8Iy1XIbILGQ1kEMgDEITutNX4jlKJeDU-5ikyMvcVAz1mGAQK55k5kvsuhR-i1XHwe_-HuquR78wMtGmz9/s640/P1190912.JPG" width="640" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">dans un petit flacon, petites perles de rocailles et images de poissons transparentes</td></tr>
</tbody></table>
<div style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com4tag:blogger.com,1999:blog-91730228010568982.post-39042753002358173802020-01-10T12:50:00.001-08:002020-01-10T12:52:23.639-08:00Verrines surimi et pignons de pin<br />
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<span style="font-family: "dejavu sans mono" , monospace;">Il
y a bien longtemps que je ne suis pas revenue faire une publication
sur le blog, je ne l'oublie pas, mais je n'ai pas eu beaucoup de
temps à moi… Bref, il est encore temps de vous souhaiter à tous
une bonne année et mes meilleurs vœux pour cette année 2020 !
Voici donc, pour commencer l'année, une recette toute simple
d'amuse-bouche, une douce verrine au surimi et pépites de pignons de
pin croquantes.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpZPr0OE1JD_3nSWJ0eBlIZYv_azyJBkwHwCSLjtc8ItufWzN7Cuu7hyd58H1XOkmoa4QYxbJZ4ymRjdUJbv_WExSt8wJxSFNqkUBZ3mFJle2rgpKUZ3DoNSVQXAHl9gm94DL0x-DciF0Y/s1600/P1190591.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpZPr0OE1JD_3nSWJ0eBlIZYv_azyJBkwHwCSLjtc8ItufWzN7Cuu7hyd58H1XOkmoa4QYxbJZ4ymRjdUJbv_WExSt8wJxSFNqkUBZ3mFJle2rgpKUZ3DoNSVQXAHl9gm94DL0x-DciF0Y/s640/P1190591.JPG" width="640" /></a></div>
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<br /></div>
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<span style="font-family: "dejavu sans mono" , monospace;">Ingrédients :</span><br />
<a name='more'></a></div>
<ul>
<li>
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<span style="font-family: "dejavu sans mono" , monospace;">1 paquet de 18 bâtonnets
de surimi</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">250 g de béchamel (<a href="http://www.cuillere-aiguille-et-scie-sauteuse.fr/2014/05/croissants-au-jambon-avec-recette.html" target="_blank">recette ICI</a>)</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">50 g de pignons de pin</span></div>
</li>
</ul>
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<br /></div>
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<span style="font-family: "dejavu sans mono" , monospace;">Préparation :</span></div>
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<br /></div>
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<span style="font-family: "dejavu sans mono" , monospace;">Préparez
la béchamel ou prenez-en une du commerce.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijLN4ZYlJOpsYFgJ6J5yU7wdoTjXrh2p-FID2hI6kWiBVANh9ez3k0n7_nVf_XgwZmgGfIQFf8HsCOWgLiakC77Qt36mEClfzW83d5GXFopy21VqHr7QBZuI4JOJmVupPODTEk6IHv7rMk/s1600/P1190583.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijLN4ZYlJOpsYFgJ6J5yU7wdoTjXrh2p-FID2hI6kWiBVANh9ez3k0n7_nVf_XgwZmgGfIQFf8HsCOWgLiakC77Qt36mEClfzW83d5GXFopy21VqHr7QBZuI4JOJmVupPODTEk6IHv7rMk/s320/P1190583.JPG" width="320" /></a></div>
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<span style="font-family: "dejavu sans mono" , monospace;"><br /></span></div>
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<span style="font-family: "dejavu sans mono" , monospace;">Faîtes
torréfier les pignons dans une poêle à sec quelques minutes en
veillant bien à ce qu'ils ne brûlent pas, réservez.</span></div>
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<span style="font-family: "dejavu sans mono" , monospace;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj-XbuuazToZdhcBfYrclwaX07k9zxnp1qyYO3ltPf1oZUhujtKbTcuYq2xMZfwabyf6bhQhDeJ_rhb3oB30KPUJ36RCrhZXlsM-UXianK2UZUEJXSa5WgMO150kD2jpGuDdzt_F6VBl-jM/s1600/P1190582.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj-XbuuazToZdhcBfYrclwaX07k9zxnp1qyYO3ltPf1oZUhujtKbTcuYq2xMZfwabyf6bhQhDeJ_rhb3oB30KPUJ36RCrhZXlsM-UXianK2UZUEJXSa5WgMO150kD2jpGuDdzt_F6VBl-jM/s320/P1190582.JPG" width="320" /></a></div>
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<span style="font-family: "dejavu sans mono" , monospace;"><br /></span></div>
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<span style="font-family: "dejavu sans mono" , monospace;">Coupez
les surimis en morceaux.</span></div>
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<span style="font-family: "dejavu sans mono" , monospace;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6LEffV6jNS9_S7tblxWaFe_EBXrqoVLUNXdUpoeWpmds5MBKOOVo1M26HRn0munE1zzOuWxw0xHnrwqUftz56FPsj-evnx_oRe1-OoI2Z4-Ya5V2n8K5wPOQE5kHxDtnNAbGbGj6dLtHr/s1600/P1190584.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6LEffV6jNS9_S7tblxWaFe_EBXrqoVLUNXdUpoeWpmds5MBKOOVo1M26HRn0munE1zzOuWxw0xHnrwqUftz56FPsj-evnx_oRe1-OoI2Z4-Ya5V2n8K5wPOQE5kHxDtnNAbGbGj6dLtHr/s320/P1190584.JPG" width="320" /></a></div>
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<span style="font-family: "dejavu sans mono" , monospace;"><br /></span></div>
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<span style="font-family: "dejavu sans mono" , monospace;">Mixez
les surimis avec la béchamel.</span></div>
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<span style="font-family: "dejavu sans mono" , monospace;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVeHyO9OfuHJxZ3Lzbs8-8lk98wPdWpwuZuakVHBYSPm_viIfUbrX4dPPBcEVb5h_w5mHBeHMcCc4amFBgOBLwKq2JnUaHT5PvMXQp9u0FvDp8U_mx0qyluK-2kyuo2fXkr9dtXArd33Fu/s1600/P1190585.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVeHyO9OfuHJxZ3Lzbs8-8lk98wPdWpwuZuakVHBYSPm_viIfUbrX4dPPBcEVb5h_w5mHBeHMcCc4amFBgOBLwKq2JnUaHT5PvMXQp9u0FvDp8U_mx0qyluK-2kyuo2fXkr9dtXArd33Fu/s320/P1190585.JPG" width="320" /></a></div>
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<span style="font-family: "dejavu sans mono" , monospace;"><br /></span></div>
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<span style="font-family: "dejavu sans mono" , monospace;">Concassez
les pignons de pin avec un grand couteau et ajoutez-les à la
préparation au surimi.</span></div>
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<span style="font-family: "dejavu sans mono" , monospace;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTcmuAWWXDW2eZvBCW3aOlLK653DokFIW1WASuNtmgRe4nzcc_GscYsLe9K_UU3mda34MqG0GfCA5U7CF2rETGlHO6JXk4BllhQWVEQfIdgd4xYh1XMiFsWWHce3DuQqGDvw3fEHre0tve/s1600/P1190586.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTcmuAWWXDW2eZvBCW3aOlLK653DokFIW1WASuNtmgRe4nzcc_GscYsLe9K_UU3mda34MqG0GfCA5U7CF2rETGlHO6JXk4BllhQWVEQfIdgd4xYh1XMiFsWWHce3DuQqGDvw3fEHre0tve/s320/P1190586.JPG" width="320" /></a></div>
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<br /></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_1PinFms-aMyi1EAk_4ipZkBHKWIOOpa8Ubrq2HBvGDZPYG-fuUzFXSpvVrgRFqk9Ve78TnmJcvQdP1HSwsO-rZQfmYdmEdFE5POeGlRX85iiCSDC1dfl01-dyw4MZ3_ZZV14PUFpKuVS/s1600/P1190587.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_1PinFms-aMyi1EAk_4ipZkBHKWIOOpa8Ubrq2HBvGDZPYG-fuUzFXSpvVrgRFqk9Ve78TnmJcvQdP1HSwsO-rZQfmYdmEdFE5POeGlRX85iiCSDC1dfl01-dyw4MZ3_ZZV14PUFpKuVS/s320/P1190587.JPG" width="320" /></a></div>
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<span style="font-family: "dejavu sans mono" , monospace;"><br /></span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Versez
dans des verrines et conservez au frais jusqu’au moment de servir.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;"><br /></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHUzAq0JcNE9nxzCviF8lAaAg8rbIp2VpjIgwyrOhM-CK-fto8CuVbUkck1xK3dFK5px0b-nvjdiEnA4Y2n3FWuxANti7QnUpRCrarx39VTwbLkWt0zFP7XNcGBLLfuWt8kKinv-u95S7k/s1600/P1190588.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHUzAq0JcNE9nxzCviF8lAaAg8rbIp2VpjIgwyrOhM-CK-fto8CuVbUkck1xK3dFK5px0b-nvjdiEnA4Y2n3FWuxANti7QnUpRCrarx39VTwbLkWt0zFP7XNcGBLLfuWt8kKinv-u95S7k/s320/P1190588.JPG" width="320" /></a></div>
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<span style="font-family: "dejavu sans mono" , monospace;"><br /></span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Légère
et subtile, cette petite verrine est parfaite pour mettre en appétit,
et les petits morceaux croquants de pignons sont très agréables.</span></div>
<br />
<br />
<div class="separator" style="clear: both; text-align: center;">
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<br />Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com4tag:blogger.com,1999:blog-91730228010568982.post-76555719499061398302019-07-21T13:04:00.000-07:002019-07-21T13:04:00.786-07:00Couronne aux deux saumons<br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Bonjour
à tous ! Inspirée par la <a href="http://www.cuillere-aiguille-et-scie-sauteuse.fr/2019/06/mousse-de-thon.html" target="_blank">recette de mousse au thon</a> que je vous
ai déjà proposé, j'ai créé cette couronne aux deux saumons sur
le même principe, toujours aussi facile à faire, mais bien plus
chic. Je l'ai préparé pour un repas d'anniversaire et elle a eu un
succès fou, voici comment faire… </span>
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinU22QOoO7XIxFvW7-26G8Lpm2oM0wp3g7GaV9G2xC1d7xSlfoj3fXbwn2ViXolJv5jIAcajbix7XpBK_7kMEpOuEaahIoxb-Fw1X3LwNqUmETBPe2rxu1sNPHqk621pvR-89Pb0qpJOFQ/s1600/IMG_2041.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1558" data-original-width="1600" height="622" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinU22QOoO7XIxFvW7-26G8Lpm2oM0wp3g7GaV9G2xC1d7xSlfoj3fXbwn2ViXolJv5jIAcajbix7XpBK_7kMEpOuEaahIoxb-Fw1X3LwNqUmETBPe2rxu1sNPHqk621pvR-89Pb0qpJOFQ/s640/IMG_2041.JPG" width="640" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ingrédients :</span></div>
<a name='more'></a><br />
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">300 g de saumon cru</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">6 tranches de saumon fumé</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">200 g de crème fraîche
épaisse</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">180 g de fromage à
tartiner (type St Moret)</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1 sachet de gelée au
madère</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Aneth</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Sel, poivre</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Préparation :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Cuisez
le saumon à cœur au court bouillon ou comme moi, quelques minutes
au micro-ondes.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Préparez
la gelée au madère avec 15 cl d'eau et réservez.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Dans
le bol d'un mixeur, émiettez le saumon cuit, ajoutez la crème
fraîche, le fromage à tartiner, salez et poivrez et ajoutez un peu
d'aneth. Mixez le tout. Versez la gelée encore tiède tout en
continuant à mixer de manière à obtenir une texture bien lisse et
homogène.</span></div>
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<br />
</div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Dans
un moule en couronne ou à défaut un moule à cake, placez du film
alimentaire de manière à pouvoir bien démouler votre entrée.
Tapissez ensuite le moule de tranches de saumon fumé.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Versez
enfin la préparation délicatement, filmez et réservez au frais
pendant au moins 6h ou mieux, la veille.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Au
moment de servir, démoulez votre couronne sur un plat de service.
Comme c'était jour de fête, nous avons décoré notre mousse de
saumon avec des crevettes et des langoustines, mais des crudités
joliment taillées feront un bel effet aussi.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj9zLxM0vOqmEPYDuBaNByk_xcUhOjNkcE1C3166RurC54oy88QUg2u54ZT0AORo19NUSGzBsIVUpJxyuxRQHwQVD0icyG96_TuJOrxF93hzP9AnRcYU-TkkUDHVJr_w-VDOiXlr3mwxfPQ/s1600/IMG_2042.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1243" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj9zLxM0vOqmEPYDuBaNByk_xcUhOjNkcE1C3166RurC54oy88QUg2u54ZT0AORo19NUSGzBsIVUpJxyuxRQHwQVD0icyG96_TuJOrxF93hzP9AnRcYU-TkkUDHVJr_w-VDOiXlr3mwxfPQ/s640/IMG_2042.JPG" width="496" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Légère
et délicieuse, cette couronne aux deux saumons a fait l'unanimité
auprès des invités, à refaire sans hésitation !</span></div>
<br /><br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVb_Fq7PuFtw99hoNPJL4AozflHeBGJ8aNKfjMNMNK1aGvT_eM_T_WQ4PlhFqgULowZQ2pmjJD76sAuOkN7sG7i78br-Np0HWSk4i_7qAPbvQLAcMzRabfTpAL5eSKFlvrlIlsPkVHyMWy/s1600/IMG_2061.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1172" data-original-width="1600" height="468" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVb_Fq7PuFtw99hoNPJL4AozflHeBGJ8aNKfjMNMNK1aGvT_eM_T_WQ4PlhFqgULowZQ2pmjJD76sAuOkN7sG7i78br-Np0HWSk4i_7qAPbvQLAcMzRabfTpAL5eSKFlvrlIlsPkVHyMWy/s640/IMG_2061.JPG" width="640" /></a></div>
<br />Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com9tag:blogger.com,1999:blog-91730228010568982.post-48782860660990792512019-07-10T13:56:00.000-07:002019-07-10T13:56:27.214-07:00Robe d'été à nouer DIY couture facile<br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Bonjour
à tous ! Cet été je vous propose un nouveau modèle de robe
très facile (après <a href="http://www.cuillere-aiguille-et-scie-sauteuse.fr/2016/05/robe-longue-dete-diy-couture-facile.html" target="_blank">la robe longue d'été</a>) à
réaliser même pour les débutantes en couture et facilement
adaptable à toutes les tailles car on l'ajuste sur soi avec des
petites ceintures à nouer. Cette forme de robe est très agréable à
porter et est faite d'un seul pan de tissu (sauf les liens à nouer
bien entendu), alors à vos machines à coudre, il est encore temps
de se faire une petite robe d'été !</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHHnXvtxpO211POJsl7f8GBkIrcvZEd6v016OzjIZEVOsyz1LaU-0HbSFYJXVKfYyJ8UKp6WJRljpFEaiheg3amNJXj2zf-_5mBmU23bh7CWTYlNG2tw2DazVePq3h7wBDYXSHw2WDnT9t/s1600/P1190710.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1253" data-original-width="1600" height="500" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHHnXvtxpO211POJsl7f8GBkIrcvZEd6v016OzjIZEVOsyz1LaU-0HbSFYJXVKfYyJ8UKp6WJRljpFEaiheg3amNJXj2zf-_5mBmU23bh7CWTYlNG2tw2DazVePq3h7wBDYXSHw2WDnT9t/s640/P1190710.JPG" width="640" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ce
qu'il vous faut :</span></div>
<a name='more'></a><br />
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Un rectangle de tissu de 2
m x 115 cm</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">5 m de biais environ</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Fil assorti</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Machine à coudre</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ciseaux</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Mètre ruban</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">On
s'y met :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Pliez
le tissu en deux pour obtenir un rectangle de 100 cm x 115 cm.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
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<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Découpez
selon le patron ci-dessous.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
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<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhqZdrrUOh9yUsITftf8ofep5D7E4aJu8KgMT7P7L4uTsI42uu1UgoH_TX7NKlA7qXcOr0QKX6CmCGKxb2yVzqBzHFb0gQQDKgN-U7iwDkUA7XKp1_RcLSc8ONpx0x-ktougckoOSrLysCc/s1600/6.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1485" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhqZdrrUOh9yUsITftf8ofep5D7E4aJu8KgMT7P7L4uTsI42uu1UgoH_TX7NKlA7qXcOr0QKX6CmCGKxb2yVzqBzHFb0gQQDKgN-U7iwDkUA7XKp1_RcLSc8ONpx0x-ktougckoOSrLysCc/s320/6.JPG" width="296" /></a></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZUZUxXaJcG-0t8nvKjtboRW1nydX1rX-4w40DOOBxIVpoF7pg1vswXNljqnf6uVWtkJziw9e9kQvIKz2mq42D-sJ8DcT1atSvObKUz6Hs9jRyvkT-oVwtHxF9MWWZCIC_WBSgKdyIWth_/s1600/7.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1297" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZUZUxXaJcG-0t8nvKjtboRW1nydX1rX-4w40DOOBxIVpoF7pg1vswXNljqnf6uVWtkJziw9e9kQvIKz2mq42D-sJ8DcT1atSvObKUz6Hs9jRyvkT-oVwtHxF9MWWZCIC_WBSgKdyIWth_/s320/7.JPG" width="259" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Dans
les chutes de tissus préparez deux bandes de 50 cm x 3 cm qui
serviront à attacher la partie avant de la robe dans le dos et deux
bandes de 50 cm x 6 cm qui serviront à nouer la partie arrière
devant.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Coudre
ces bandes repliées sur elles-même dans la longueur.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ourlez
le bas de la robe, puis cousez le biais sur les côtés ainsi
qu'autour du col.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Enfin,
cousez les bandes fines sur la partie avant de la robe à 40 cm du
haut de la robe et les bandes larges sur la partie arrière de la
robe à la même hauteur.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi6dluYn0k0SLE0pFlqNr-HY_QI6Uj7b-2c2qHWOG0rmWf4eLddtUJ3rEfU_rNvnIFs5yQ8X_cqU8EkrpQLJH15OdX4zz_uaa2Lf8Y_LFxozhEJI5NCbvhbS3fpGSCeKFVxIo4Lip0y4pnW/s1600/P1190704.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="1577" data-original-width="1600" height="315" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi6dluYn0k0SLE0pFlqNr-HY_QI6Uj7b-2c2qHWOG0rmWf4eLddtUJ3rEfU_rNvnIFs5yQ8X_cqU8EkrpQLJH15OdX4zz_uaa2Lf8Y_LFxozhEJI5NCbvhbS3fpGSCeKFVxIo4Lip0y4pnW/s320/P1190704.JPG" width="320" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">robe non nouée</td></tr>
</tbody></table>
<span style="font-family: "DejaVu Sans Mono", monospace; text-align: justify;">La robe est terminée, enfilez-la par le col, puis nouez d'abord les fines bandes dans votre dos et enfin les larges bandes devant.</span><br />
<span style="font-family: "DejaVu Sans Mono", monospace; text-align: justify;"><br /></span>
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhQHoqNJGF-z4cOS9eJn43MNLEgrhBeNp8q0VLBF3cwiAQdZcXW3ueA-SZdzTRh0BWHT-WKLntKBd1w94_SrLE0IleGlQAmOavKbRffUFm-1lTMnOMCbWXiCXgtSHGY8RME-W1BgoKU3A6P/s1600/P1190706.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="1225" data-original-width="1600" height="245" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhQHoqNJGF-z4cOS9eJn43MNLEgrhBeNp8q0VLBF3cwiAQdZcXW3ueA-SZdzTRh0BWHT-WKLntKBd1w94_SrLE0IleGlQAmOavKbRffUFm-1lTMnOMCbWXiCXgtSHGY8RME-W1BgoKU3A6P/s320/P1190706.JPG" width="320" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">on noue l'arrière d'abord</td></tr>
</tbody></table>
<br />
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhm_-l24f7WozYHUwSu2iMZVM0ftyyBxv0Q_Fp8ryFgBRiaFSU-OSzzUG5JCKBWnIOxZeyvznNyVTtxPJdfUEpDn-mtZP9wS31sa13oSENMlmbLetnwPuUzsBHoovnkFXh19lkGPgomL80t/s1600/P1190707.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="1224" data-original-width="1600" height="244" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhm_-l24f7WozYHUwSu2iMZVM0ftyyBxv0Q_Fp8ryFgBRiaFSU-OSzzUG5JCKBWnIOxZeyvznNyVTtxPJdfUEpDn-mtZP9wS31sa13oSENMlmbLetnwPuUzsBHoovnkFXh19lkGPgomL80t/s320/P1190707.JPG" width="320" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">puis l'avant ensuite</td></tr>
</tbody></table>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;"><br />Très
légère et adaptable à toutes les morphologies, une robe facile à
coudre et à porter pour l'été !</span></div>
<br /><br />
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVVxhzQAvvYdmBj7-pJLdc6v3rwguDWlcB5Nmnw5v7NKopN9TpOLNNk_dL9GXI_Nxi9p69ygTslJv4oOzXQ209G3ehADkX-qNz5yAMvE3oII1iwpWNqQEm7XT5MkCKVWaOA1BgPcgjTLLz/s1600/P1190709.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="1600" data-original-width="1200" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVVxhzQAvvYdmBj7-pJLdc6v3rwguDWlcB5Nmnw5v7NKopN9TpOLNNk_dL9GXI_Nxi9p69ygTslJv4oOzXQ209G3ehADkX-qNz5yAMvE3oII1iwpWNqQEm7XT5MkCKVWaOA1BgPcgjTLLz/s640/P1190709.JPG" width="480" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">mannequin ancien taille 42 mais je l'ai cousue pour moi qui fait du 46 et elle me va très bien</td></tr>
</tbody></table>
<br />Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com0tag:blogger.com,1999:blog-91730228010568982.post-12070370088843337932019-07-02T12:44:00.003-07:002019-07-02T12:44:53.285-07:00Number cake aux deux parfums<br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Voici
un dessert en vogue, le number cake, et ça faisait un moment que
j'avais envie d'essayer, l'occasion s'est présentée puisque j'ai
organisé le repas d'anniversaire de ma belle-sœur. Pour ses 30 ans
j'ai donc décidé de frapper fort avec un gâteau un peu
spectaculaire et pour faire plaisir à tous, j'ai choisi de
différencier les parfums, le « 3 » aux deux chocolats et
le « 0 » au citron et à la framboise. Certes, il y a pas
mal de préparations, mais ça vaut amplement le coup, c'est vraiment
joli et surtout c'est un régal absolu, tout le monde a adoré.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhQHOS7zCDE5L8NLx1_r2Pum1sbnX0q0Qtp7reP1CDE-bdO4SDbplwSKlt71htjMxYRZMQAhv7a7MOv_OvQ9Da8Y3dM74xXlYdVekAAqQYR9jBKyPLFAhtTr_ZdzuoDC2byZ23ANAm-w27q/s1600/number+cake+2.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="952" data-original-width="1549" height="392" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhQHOS7zCDE5L8NLx1_r2Pum1sbnX0q0Qtp7reP1CDE-bdO4SDbplwSKlt71htjMxYRZMQAhv7a7MOv_OvQ9Da8Y3dM74xXlYdVekAAqQYR9jBKyPLFAhtTr_ZdzuoDC2byZ23ANAm-w27q/s640/number+cake+2.JPG" width="640" /></a></div>
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Ingrédients :</span></div>
<a name='more'></a><br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
la pâte sablée :</span></div>
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">500 g de farine</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">250 g de beurre</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">100 g de sucre glace</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">2 jaunes d'oeufs</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">60 g d'eau</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">1 pincée de sel</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
la génoise :</span></div>
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">240 g de farine</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">240 g de sucre en poudre</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">8 œufs </span>
</div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">1 pincée de sel</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
la ganache montée chocolat noir :</span></div>
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">200 g de chocolat noir</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">600 g de crème liquide
entière</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">1 cuillère à soupe de
cacao en poudre non sucré</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
la ganache montée au chocolat au lait :</span></div>
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">200 g de chocolat au lait à
pâtisser</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">500 g de crème liquide
entière</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
la crème citron :</span></div>
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">300 g de jus de citron (4 à
5 gros citrons)</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">400 g de sucre en poudre</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">2 cuillères à café de
fécule de maïs</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">9 œufs </span>
</div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">250 g de beurre</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">3 feuilles de gélatine</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
la gelée de framboise :</span></div>
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">300 g de framboises
(surgelées pour moi)</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">60 g de sucre en poudre</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">2 feuilles de gélatine</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
la décoration :</span></div>
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Des petits chocolats</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Des petites meringues
(<a href="http://www.cuillere-aiguille-et-scie-sauteuse.fr/2018/02/meringues-la-clementine.html" target="_blank">recette ICI</a> seule la forme change)</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Des coques de macarons à
garnir avec les différentes crèmes préparées (<a href="http://www.cuillere-aiguille-et-scie-sauteuse.fr/2016/03/coques-de-macarons-meringue-italienne.html" target="_blank">recette ICI</a>)</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Quelques framboises
fraîches</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Préparation :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">La
veille, faîtes les crèmes et ganaches. Pour la ganache montée au
chocolat noir, faîtes fondre le chocolat au micro-ondes. Faîtes
chauffer la moitié de a crème jusqu'à frémissements avec le
cacao.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Ajoutez
la crème chaude dans le chocolat fondu en trois ou quatre fois en
mélangeant vivement entre chaque avec une maryse.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Ajoutez
le reste de la crème froide et mélangez bien, filmez au contact et
placez au frais jusqu'au lendemain. Procédez de la même façon pour
la ganache au chocolat au lait (sans le cacao bien sûr).</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
la crème citron, faîtes ramollir les feuilles de gélatine dans de
l'eau bien froide. Mélangez les œufs avec le sucre, ajoutez ensuite
la fécule, mélangez bien puis incorporez le jus de citron. Faîtes
chauffer sur le feu pour bien épaissir la crème. </span>
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Hors
du feu, ajoutez la gélatine essorée et mélangez soigneusement.
Ajoutez le beurre froid en dés et mélangez soigneusement sans
incorporer d'air à l'aide d'un mixeur plongeant. Filmez au contact
et placez au frais.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
la gelée de framboises, faîtes tremper les feuilles de gélatine
dans de l'eau froide. Dans une casserole, faîtes chauffer les
framboises avec le sucre et laisser compoter. Une fois les framboises
bien fondues, ajoutez la gélatine essorée et passez le coulis à
travers une passoire fine pour enlever les pépins. Réservez au
frais</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
la pâte sablée. Dans un large saladier, mélangez du bout des
doigts la farine avec le beurre coupé en dés. Ajoutez le sucre
glace et les jaunes d'oeufs puis en dernier l'eau pour obtenir une
pâte homogène sans trop malaxer. Filmez et placez au frais pour 1h
ou la nuit si vous le faîtes la veille.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Le
jour J, préchauffez votre four à 180°C. Découpez des gabarits de
chiffres dans de grandes feuilles de papier. Etalez la pâte sablée
sur du papier cuisson, placez les gabarits dessus et découpez la
pâte, placez les deux chiffres sur deux plaques à pâtisserie et
enfournez pour 15 minutes environ.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
la génoise, fouettez au batteur électrique ou au robot les œufs
avec le sucre jusqu'à ce que le mélange ait triplé de volume (au
moins 10 minutes). Ajoutez la farine tamisée et le sel avec une
spatule. Versez la pâte à génoise sur deux plaques (avec rebords
bien sûr) tapissées de papier sulfurisé et enfournez à 180°C
pour environ 15 minutes.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Une
fois la génoise refroidie, découpez dedans les deux chiffres à
l'aide des gabarits en papier, réservez.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
le montage, faîtes monter au batteur ou robot les ganaches au
chocolat au lait et au chocolat noir et glissez chaque crème dans
une poche munie d'une douille lisse. Mélangez aussi au fouet le
coulis gélifié et versez-le dans une poche.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Sur
votre (vos) plat(s) de service, placez les deux chiffres en pâte
sablée qui forment la base du dessert, pochez sur l'un les ganaches
montées au chocolat en alternant au lait et noir, sur l'autre la
crème citron en insérant au milieu des points de coulis framboise.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Placez
par dessus un chiffre en génoise qui constituera le deuxième étage
de votre gâteau. Pochez de nouveau les ganaches au chocolat sur le
premier, puis garnissez quelques macarons avec avant de les poser
joliment ainsi que quelques meringues et des petits bonbons au
chocolat. Sur le deuxième le reste de crème au citron et de coulis
aux framboises, quelques macarons garnis de crème au citron et
d'autre à la framboise, des petites meringues et enfin des
framboises fraîches. Placez au frais jusqu'au moment de servir. </span>
</div>
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<br />
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_ifmM1qSJazLQ2cnHlhSTal6zXRI_2EKIb5geLwGrl8VCKNbTHxzd2FkZRpKfZk7vAKyZks5gxtriYnWcvGWz0KRYcvhyjzFGwJvE_EwotJ3KQr9lwiSY1e6N85dnMWQFQK6oGqcHnFZp/s1600/number+cake+2+parfums.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="1032" data-original-width="1600" height="412" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_ifmM1qSJazLQ2cnHlhSTal6zXRI_2EKIb5geLwGrl8VCKNbTHxzd2FkZRpKfZk7vAKyZks5gxtriYnWcvGWz0KRYcvhyjzFGwJvE_EwotJ3KQr9lwiSY1e6N85dnMWQFQK6oGqcHnFZp/s640/number+cake+2+parfums.JPG" width="640" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">à côté<a href="http://www.cuillere-aiguille-et-scie-sauteuse.fr/2016/03/macarons-praline.html" target="_blank"> macarons praliné recette ICI</a></td></tr>
</tbody></table>
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Vous
voilà prêt à dévoiler votre chef-d'oeuvre à vos convives et
faire admirer et dévorer ces délicieux gâteaux.</span></div>
<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjhZv7iz99rhFBy_E7x1PGJ48pt-eBb3POh1KuMK-mx7wylNgnoBRbiBkUpxYh4SIXkDOlVtUIQei6HKwDQPc7WmNGRSz2-7fO9Y30WBoxndPJTvYF76toUTEDXuVUVNBFWFaCGdpHqI8sv/s1600/number+cake+aux+deux+chocolats+et+citron+framboise.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="913" data-original-width="1552" height="376" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjhZv7iz99rhFBy_E7x1PGJ48pt-eBb3POh1KuMK-mx7wylNgnoBRbiBkUpxYh4SIXkDOlVtUIQei6HKwDQPc7WmNGRSz2-7fO9Y30WBoxndPJTvYF76toUTEDXuVUVNBFWFaCGdpHqI8sv/s640/number+cake+aux+deux+chocolats+et+citron+framboise.JPG" width="640" /></a></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPMbHYFE8KnbCmCtWarCzrYEzOQogXoAxnCkpjr93Oj_fXJNrzDQW469Y2kHmU_OeeLB9OvO0yMrk08SjhTposDQAfxGs1MQ7uhyqFPnkZxdjUlWyK9JSTtfkMeDDJh31oOP6QVBlmQbRf/s1600/number+cake+chocolat+citron.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPMbHYFE8KnbCmCtWarCzrYEzOQogXoAxnCkpjr93Oj_fXJNrzDQW469Y2kHmU_OeeLB9OvO0yMrk08SjhTposDQAfxGs1MQ7uhyqFPnkZxdjUlWyK9JSTtfkMeDDJh31oOP6QVBlmQbRf/s640/number+cake+chocolat+citron.JPG" width="640" /></a></div>
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<br />Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com4tag:blogger.com,1999:blog-91730228010568982.post-43805635650706691242019-06-03T12:52:00.000-07:002019-06-03T12:52:11.376-07:00Mousse de thon<br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Bonjour
à tous ! Une recette simple et fraîche pour les beaux jours qui
je l'espère s'installent pour de bon, une mousse de thon. Aussi
facile que bonne cette recette est issue d'un livre de recette d'une
célèbre marque de boites en plastique et fera le régal de vos
convives en entrée, pique-nique ou apéritif dînatoire.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgpz02d6vOGkm30JZxoK5TuTQ5cWO2mEOExwmwBzmJcRIGZHGEFy-Tv4SjTph9eVmY_P7tIa8w0SQ3Kk6oo71m3ZyDbwAUzOwIw2Slb0uoW6UWPhklnMeo4uJr2pU8yPZmWmG3N9OaVqdr0/s1600/IMG_1760.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1217" data-original-width="1398" height="556" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgpz02d6vOGkm30JZxoK5TuTQ5cWO2mEOExwmwBzmJcRIGZHGEFy-Tv4SjTph9eVmY_P7tIa8w0SQ3Kk6oo71m3ZyDbwAUzOwIw2Slb0uoW6UWPhklnMeo4uJr2pU8yPZmWmG3N9OaVqdr0/s640/IMG_1760.JPG" width="640" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ingrédients :</span></div>
<a name='more'></a><br />
<ul>
<li>
<div align="justify" style="font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal;">
<span style="color: #211922;"> <span style="font-family: DejaVu Sans Mono, monospace;"><span style="font-size: small;">260
g de thon</span></span></span></div>
</li>
<li>
<div align="justify" style="border: none; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; margin-top: 0.11cm; orphans: 2; padding: 0cm; widows: 2;">
<span style="color: #211922;"> <span style="font-family: DejaVu Sans Mono, monospace;"><span style="font-size: small;">1
sachet de gelée au madère</span></span></span></div>
</li>
<li>
<div align="justify" style="border: none; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; margin-top: 0.11cm; orphans: 2; padding: 0cm; widows: 2;">
<span style="color: #211922;"> <span style="font-family: DejaVu Sans Mono, monospace;"><span style="font-size: small;">180
g de mayonnaise</span></span></span></div>
</li>
<li>
<div align="justify" style="border: none; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; margin-top: 0.11cm; orphans: 2; padding: 0cm; widows: 2;">
<span style="color: #211922;"> <span style="font-family: DejaVu Sans Mono, monospace;"><span style="font-size: small;">180
g de crème fraîche</span></span></span></div>
</li>
<li>
<div align="justify" style="border: none; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; margin-top: 0.11cm; orphans: 2; padding: 0cm; widows: 2;">
<span style="color: #211922;"> <span style="font-family: DejaVu Sans Mono, monospace;"><span style="font-size: small;">1
cuillère à soupe de ciboulette hachée</span></span></span></div>
</li>
<li>
<div align="justify" style="border: none; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; margin-top: 0.11cm; orphans: 2; padding: 0cm; widows: 2;">
<span style="color: #211922;"> <span style="font-family: DejaVu Sans Mono, monospace;"><span style="font-size: small;">Sel,
poivre</span></span></span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Préparation :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Préparez
la gelée au madère avec 10 cl d'eau, laissez tiédir.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Mixez
le thon avec la crème et la ciboulette, ajoutez la gelée et mixez
pour bien incorporer.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEix4HKqhUAcbOy6nxxeuiYnYKraS9gEi6q5ZBAn_r84RH6wY4WKeRJ-cj93pD9rQWwseL9Wrq8S85njM0wDKMw0VhhW8iI2350xERExC6yqtGQWjhnC9YSv2yGpR4gfullIo4k15ajjaFJt/s1600/IMG_1725.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1224" data-original-width="1497" height="261" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEix4HKqhUAcbOy6nxxeuiYnYKraS9gEi6q5ZBAn_r84RH6wY4WKeRJ-cj93pD9rQWwseL9Wrq8S85njM0wDKMw0VhhW8iI2350xERExC6yqtGQWjhnC9YSv2yGpR4gfullIo4k15ajjaFJt/s320/IMG_1725.JPG" width="320" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ajoutez
la mayonnaise, du sel et du poivre et mixez pour obtenir un mélange
bien lisse et homogène.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Placez
dans un moule à charlotte ou en silicone et placez au réfrigérateur
pendant au moins 6h, au mieux la veille.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNmUzh2bpYDYRyhXNMTx7AfYnzv0FmBajy65vJLElZi5hA1GYVGM6SDvSDauvk7dqJCWMqOUGnothRjPVTnHXVAsP0DWqpphNnit954zlfK4gs71EfrxwYTnhvF5dRtczbcfV6kltjfpRg/s1600/IMG_1726.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNmUzh2bpYDYRyhXNMTx7AfYnzv0FmBajy65vJLElZi5hA1GYVGM6SDvSDauvk7dqJCWMqOUGnothRjPVTnHXVAsP0DWqpphNnit954zlfK4gs71EfrxwYTnhvF5dRtczbcfV6kltjfpRg/s320/IMG_1726.JPG" width="320" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Au
moment de servir, démoulez votre jolie mousse au thon.</span></div>
<br /><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhqoRWo0TwPp-KFAcydA3XWvimixOZEk-HHEqJ03ud9ra8HPDt_3okuRjN7NnNRysjtwCF5Uah0v4TjtilfPCvaZHvnb9YSVlQBxG8so_yzgC3Y6xOQCf43wtZhaxGtP8EtLNi0WainctOO/s1600/IMG_1758.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhqoRWo0TwPp-KFAcydA3XWvimixOZEk-HHEqJ03ud9ra8HPDt_3okuRjN7NnNRysjtwCF5Uah0v4TjtilfPCvaZHvnb9YSVlQBxG8so_yzgC3Y6xOQCf43wtZhaxGtP8EtLNi0WainctOO/s320/IMG_1758.JPG" width="320" /></a></div>
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<br />Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com7tag:blogger.com,1999:blog-91730228010568982.post-43777229413839777742019-05-15T13:41:00.000-07:002019-05-15T13:41:40.879-07:00Poke cake aux fraises<br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Voici
un délicieux gâteau à faire pendant la belle saison des fraises,
un poke cake ou gâteau à trous moelleux et savoureux. J'ai fait un
grand gâteau pour 12 personnes, mais vous pouvez diviser les
proportions pour un gâteau au format plus raisonnable (veillez aussi
à moins cuire la génoise si c'est le cas).</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
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</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgL9qcM6j0e6JcD28RmtlxH780p5Xe84Ra8VI-Dn1qMPU1Mu0XONdrKQquzt_6UPM1FZfqxu-qI9rJ23_p9BnQ5m-mn3hpkbZZHw8AFfntCHRoPjiqtu0TxyqjdwbTn-ncAULw-4Xlfu07T/s1600/IMG_1763.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgL9qcM6j0e6JcD28RmtlxH780p5Xe84Ra8VI-Dn1qMPU1Mu0XONdrKQquzt_6UPM1FZfqxu-qI9rJ23_p9BnQ5m-mn3hpkbZZHw8AFfntCHRoPjiqtu0TxyqjdwbTn-ncAULw-4Xlfu07T/s640/IMG_1763.JPG" width="640" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ingrédients :</span></div>
<a name='more'></a><br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Pour
la génoise :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">240
g de farine</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">240
g de sucre</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">8
œufs </span>
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1
pincée de sel</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Pour
la crème diplomate :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">50
cl de lait entier</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">40
cl de crème liquide</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">4
feuilles de gélatine</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">4
jaunes d’œuf</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">150
g de sucre</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">50
g de fécule de maïs</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1
cuillère à café de vanille liquide</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Pour
la garniture :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1
kg de fraises</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">30
g de sucre</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1
sachet de nappage neutre ou gelée de groseille (facultatif)</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Préparation :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Préchauffez
votre four à 180°C. Fouettez les œufs avec le sucre pendant au
moins dix minutes au batteur ou robot électrique jusqu'à ce que le
mélange triple de volume.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjcCh5OmHuViISPO4wPE8I8VXiYs0Vstx-1RdonUTq7SxsvlRl_2FOq8ZAzAY2-m7oem8nPX4mzYRwauVbbLmcN9kqoEUAMJSEyhsS9uWYj6Pya4LMQoWCPe0owNFtgMFM4FKxFldwkga5N/s1600/IMG_1732.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjcCh5OmHuViISPO4wPE8I8VXiYs0Vstx-1RdonUTq7SxsvlRl_2FOq8ZAzAY2-m7oem8nPX4mzYRwauVbbLmcN9kqoEUAMJSEyhsS9uWYj6Pya4LMQoWCPe0owNFtgMFM4FKxFldwkga5N/s320/IMG_1732.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ajoutez
la farine et le sel tamisés avec une spatule délicatement.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjyAktcNIImiTADJ9NQ0nZCDXvEhZiqJLdwVfzpGCsmB3vVgx5-ZM8sYAejEGKJqJFESCLjLB48oZNIl-fl7NdAntNp65Lr6Lct-9Z2HIXQw47IkLZdH0WtjynrLpBjX1YlxhGNOIhT1LHK/s1600/IMG_1733.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjyAktcNIImiTADJ9NQ0nZCDXvEhZiqJLdwVfzpGCsmB3vVgx5-ZM8sYAejEGKJqJFESCLjLB48oZNIl-fl7NdAntNp65Lr6Lct-9Z2HIXQw47IkLZdH0WtjynrLpBjX1YlxhGNOIhT1LHK/s320/IMG_1733.JPG" width="320" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
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<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Beurrez
un moule et versez-y la pâte.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
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<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzqe_vuYTxlTSpyJvSIOUOcUqMOCb7fC7uWD1VRo_BD0eBF_gz_x4TiEK6LMWElMldl98YiUtUzqRG3NYUzDsMef_qP3e4DHAalguZU0dUo4xv6tospB8IYZAz2a0Wa6SBuxmuDk4oRaGx/s1600/IMG_1736.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzqe_vuYTxlTSpyJvSIOUOcUqMOCb7fC7uWD1VRo_BD0eBF_gz_x4TiEK6LMWElMldl98YiUtUzqRG3NYUzDsMef_qP3e4DHAalguZU0dUo4xv6tospB8IYZAz2a0Wa6SBuxmuDk4oRaGx/s320/IMG_1736.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Enfournez
35 minutes environ. Quand le gâteau est cuit, faîtes des trous avec
le manche d'une cuillère en bois.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1z2b8VbHesk84MhcweZNpO9cgsgdX6oNSn9CUIK2r1ZmmpSppsBDPfHn-abStVFajhBkN9RGaGqirXYzGjTbN3AhrtSVT_sLJ5J_oMo6zvXHGU3kB2VtqdyoZA984fWTK2lSx0jvPfz0I/s1600/IMG_1740.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1z2b8VbHesk84MhcweZNpO9cgsgdX6oNSn9CUIK2r1ZmmpSppsBDPfHn-abStVFajhBkN9RGaGqirXYzGjTbN3AhrtSVT_sLJ5J_oMo6zvXHGU3kB2VtqdyoZA984fWTK2lSx0jvPfz0I/s320/IMG_1740.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Mixez
300 g de fraises avec 30 g de sucre.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg4WurC084bq4n7M6TRHXTPQe9SBskZEiqpbHRHWjR0ei94KFwwHTptMYlBvCzK7gQbVwBnmjZpPy0xj4v4hhGdA9ox0MX4q-n5m2txRU1Y01PppYyjdsmyJoGzcrLb93QoCzBryuG1rL32/s1600/IMG_1737.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg4WurC084bq4n7M6TRHXTPQe9SBskZEiqpbHRHWjR0ei94KFwwHTptMYlBvCzK7gQbVwBnmjZpPy0xj4v4hhGdA9ox0MX4q-n5m2txRU1Y01PppYyjdsmyJoGzcrLb93QoCzBryuG1rL32/s320/IMG_1737.JPG" width="320" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinmrRQYgVNMKjEKKmYwuGSG5d4tQu6JM1Mms5Qla9mL7gMcruf4n210GoDiNHd1w80dP5AFLzGjZ8Mcr30nzmDvliTCLxsMwR8mSlMd8xe7Ht0U09mVBlxX8qNLP18dEMFGTvSX-ssYpOd/s1600/IMG_1738.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinmrRQYgVNMKjEKKmYwuGSG5d4tQu6JM1Mms5Qla9mL7gMcruf4n210GoDiNHd1w80dP5AFLzGjZ8Mcr30nzmDvliTCLxsMwR8mSlMd8xe7Ht0U09mVBlxX8qNLP18dEMFGTvSX-ssYpOd/s320/IMG_1738.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Versez
ce coulis de fraises dans les trous du gâteau.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWiIikUPDiMIL1k4F4TgUvtM3gaNmqRrd2l3rrZ5GasPqoEuaLCIMVadxZn6wB22_77XqYlesNPztqjbhtNVHHQdzBxLiQcR_czTal8NZsj_dkIgBBJuvwJiWHrEFfrbgxANCaYaNPSzNX/s1600/IMG_1741.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWiIikUPDiMIL1k4F4TgUvtM3gaNmqRrd2l3rrZ5GasPqoEuaLCIMVadxZn6wB22_77XqYlesNPztqjbhtNVHHQdzBxLiQcR_czTal8NZsj_dkIgBBJuvwJiWHrEFfrbgxANCaYaNPSzNX/s320/IMG_1741.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Faites
la crème diplomate. Faîtes ramollir les feuilles de gélatine dans
l'eau froide. Fouettez ensemble les jaunes d'oeufs avec le sucre. </span><span style="font-family: "DejaVu Sans Mono", monospace;">Ajoutez
la fécule de maïs.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Délayez
ensuite avec le lait et la vanille, mettez sur le feu et fouettez
jusqu'à épaississement. Filmez au contact et laissez refroidir à
température ambiante.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiu26W0MARHpO0Ils8jG6fYgJalCrOa3dARaZpTU1pSyw4SDE49GO2uBG454cxqUi-KjMdnyGhGjay5hI52XisDU130BzCPGSFKl84y2Bh8MEN5Z6VpH1wiIhKTCC_KRK172L1q1crXeGvu/s1600/IMG_1730.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiu26W0MARHpO0Ils8jG6fYgJalCrOa3dARaZpTU1pSyw4SDE49GO2uBG454cxqUi-KjMdnyGhGjay5hI52XisDU130BzCPGSFKl84y2Bh8MEN5Z6VpH1wiIhKTCC_KRK172L1q1crXeGvu/s320/IMG_1730.JPG" width="320" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
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<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Montez
la crème liquide en chantilly.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2lO96IXVjclwL6xeJ0qYUtV5_NTYsKTEWXeW-lPmdjQbZh_Wgn1-Xifo7NXWUnYFkLmzMx7iUSn9zE57dzsxBiUFILKl6cAJ01HwgF7km8zBi7Pxp3L_8aSj0aprE0ThXdtduiUXOTeBh/s1600/IMG_1744.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1224" data-original-width="1518" height="258" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2lO96IXVjclwL6xeJ0qYUtV5_NTYsKTEWXeW-lPmdjQbZh_Wgn1-Xifo7NXWUnYFkLmzMx7iUSn9zE57dzsxBiUFILKl6cAJ01HwgF7km8zBi7Pxp3L_8aSj0aprE0ThXdtduiUXOTeBh/s320/IMG_1744.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Fouettez
la crème pâtissière refroidie pour l'assouplir.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYbPwrWUa2HIPqZPYhIkMXLfBJgO-2WPircmjHbP2Kt-5zf_Mh03g7FVt-rNbEsiY6-d0QuYoNIkKGn6jwpb9FDvtjzGFyAf4Aq1nUq-bx8Eh8zqzOiDCQHnswqvZ1yB_xOnzreH7nzVUi/s1600/IMG_1743.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYbPwrWUa2HIPqZPYhIkMXLfBJgO-2WPircmjHbP2Kt-5zf_Mh03g7FVt-rNbEsiY6-d0QuYoNIkKGn6jwpb9FDvtjzGFyAf4Aq1nUq-bx8Eh8zqzOiDCQHnswqvZ1yB_xOnzreH7nzVUi/s320/IMG_1743.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Incorporez
la crème montée dans la crème pâtissière refroidie délicatement
et placez dans une poche pâtissière.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
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<span style="font-family: DejaVu Sans Mono, monospace;">Remplissez-en
les trous du gâteau et étalez le reste de crème par dessus.</span></div>
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</div>
<div class="separator" style="clear: both; text-align: center;">
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<br /></div>
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<span style="font-family: DejaVu Sans Mono, monospace;">Déposez
le reste des fraises coupées en deux sur le gâteau. Préparez du
nappage neutre selon les indication du sachet ou faîtes ramollir de
la gelée de groseilles pour en napper les fraises. Placez ce gâteau
au frais jusqu'au moment de servir.</span></div>
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</div>
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<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ce
gâteau a fait l'unanimité auprès de mes convives, et la crème
diplomate, c'est un bonheur !</span></div>
<br /><br />
<div class="separator" style="clear: both; text-align: center;">
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<br />Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com6tag:blogger.com,1999:blog-91730228010568982.post-9084428002300636352019-03-15T03:01:00.002-07:002019-03-15T03:01:23.174-07:00Pâté de campagne<br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Après
de nombreuses recettes sucrées, voici une recette salée, et pas
n'importe laquelle puisqu'il s'agit d'un pâté de campagne, recette
du grand-père de mon mari, très simple à réaliser, mais
absolument sublime.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjhfgMy0T9dcH7LENENiScpIAJ3r-idj2AYTy5ReO7pecksl0bmM9cWyMz-6gjtXX8U8CDHTCze6WEE463WQJgrSz_-ZZsR7vaLi1l6jAV-5IOBnBBOb1inlNhmHNKk9I1XYM5ox_uT8keb/s1600/P1180690.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1068" data-original-width="1600" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjhfgMy0T9dcH7LENENiScpIAJ3r-idj2AYTy5ReO7pecksl0bmM9cWyMz-6gjtXX8U8CDHTCze6WEE463WQJgrSz_-ZZsR7vaLi1l6jAV-5IOBnBBOb1inlNhmHNKk9I1XYM5ox_uT8keb/s640/P1180690.JPG" width="640" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ingrédients :</span></div>
<a name='more'></a><br />
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1,5 kg de viande de porc
(gorge poitrine)</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">500 g de foie de porc</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1 oignon</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1 échalote </span>
</div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Persil</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Thym</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">4 cl de calvados</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">3 cuillères à café rases
de sel</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">2 cuillères à café rases
de poivre</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1 cuillère à café rase
de 4 épices</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Préparation :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Hachez
les viandes avec l'oignon et l'échalote au hachoir à viande.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgD8fh7ZDo5DATn_LZTOKQDSu-8QoyEPkS2FPeFOL_U1bDKfQbQNtme67lyjiQMLBAuFyQpkUrGMuOwnxai60inncjsjYW-lfqmXU1qynppoNU-DWVnMIrTbw0KPMRSpZ-HOo0fxBjUZYUS/s1600/P1180675.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="969" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgD8fh7ZDo5DATn_LZTOKQDSu-8QoyEPkS2FPeFOL_U1bDKfQbQNtme67lyjiQMLBAuFyQpkUrGMuOwnxai60inncjsjYW-lfqmXU1qynppoNU-DWVnMIrTbw0KPMRSpZ-HOo0fxBjUZYUS/s320/P1180675.JPG" width="193" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ajoutez
du persil haché et un peu de thym émietté ainsi que les
assaisonnements et le calvados et mélangez bien.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
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</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg8nCL_OtffmgIf1Vqvcke1ztqR3Ysr1YbWEdWJMMMAqNl7uMR0sdwXxbSIhu03v2EBZcWEYS_YJ7-ZPvxNvUKOtT4C0NxfzDsrgzlA5oewGpsE54sYHL-IygemztcUJQRk5QbUu6eMWd9D/s1600/P1180677.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg8nCL_OtffmgIf1Vqvcke1ztqR3Ysr1YbWEdWJMMMAqNl7uMR0sdwXxbSIhu03v2EBZcWEYS_YJ7-ZPvxNvUKOtT4C0NxfzDsrgzlA5oewGpsE54sYHL-IygemztcUJQRk5QbUu6eMWd9D/s320/P1180677.JPG" width="320" /></a></div>
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<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEig6jF2osfH4LM06yOqOlCLl3gcVxaLkKpR3pwIOjrV3Zit6UxWO4GGnUKsYiidxpT-AuJZKoKzu0zFvVKXWWS3iGEV7_N56zMlpB_WNYDvmHXTYKR40QF3YVwiZEYQ3sfL_XvdNx-sxXbR/s1600/P1180678.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1174" data-original-width="1600" height="234" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEig6jF2osfH4LM06yOqOlCLl3gcVxaLkKpR3pwIOjrV3Zit6UxWO4GGnUKsYiidxpT-AuJZKoKzu0zFvVKXWWS3iGEV7_N56zMlpB_WNYDvmHXTYKR40QF3YVwiZEYQ3sfL_XvdNx-sxXbR/s320/P1180678.JPG" width="320" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Cuire
le(s) pâté(s) dans une/des terrine(s) au bain-marie au four à
180°C pendant environ 1h30.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj4ZBpJSqF2KpKveTZ_VtXuqo3i99GxmdMTLdfWpBr6PvZml-qhDOAowzRal2jYhYBux26CiPvWq7oTJ__yvz_WBQlnE-GWFUlN7w2F6sKdQ28VSjeKq9SuMzNF1eyJRb-D4vcmNnJjqvFo/s1600/P1180689.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1379" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj4ZBpJSqF2KpKveTZ_VtXuqo3i99GxmdMTLdfWpBr6PvZml-qhDOAowzRal2jYhYBux26CiPvWq7oTJ__yvz_WBQlnE-GWFUlN7w2F6sKdQ28VSjeKq9SuMzNF1eyJRb-D4vcmNnJjqvFo/s640/P1180689.JPG" width="550" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Laissez
refroidir et placez au frais avant de déguster avec un bon pain, un
régal !</span></div>
<br />Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com6tag:blogger.com,1999:blog-91730228010568982.post-32458207640124289122019-03-11T14:21:00.000-07:002019-03-11T14:21:02.400-07:00Gâteau sans cuisson chocolat blanc noix de coco et ananas<br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Bonjour !
Une nouvelle recette sucrée aujourd'hui, un gâteau à faire sans
four et prêt d'avance pour profiter des beaux jours qui s'annoncent.
Les saveurs exotiques et douces avec une texture fondante m'a
beaucoup plus, c'est un peu la version « white » de mon
<a href="http://www.cuillere-aiguille-et-scie-sauteuse.fr/2014/10/gateau-fondant-poire-chocolat-speculoos.html" target="_blank">gâteau sans cuisson chocolat poire spéculoos</a>.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
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<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ingrédients :</span></div>
<a name='more'></a><br />
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">48 biscuits petits beurre
(deux paquets)</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1 boite d'ananas en
tranches au jus</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">300 g de chocolat blanc</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">600 g de lait de coco</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">30 g de fécule de maïs</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Noix de coco râpée (pour
la déco)</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Préparation :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Égouttez les tranches d'ananas en gardant le jus de la boite. Coupez les en
petits morceaux.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZGqkUR7F14PSIA-H8JF3BvvkcVYLhUomizFQlg4GdIeJhgsKQZChD9_T2AhmdGRnci6ij7fM18WsmTcbuFvOGi8O9cJvCFhxlDzuKWv8P7u9d2X3IzKkv3KZrQR-hlROZmlOElmNGtIri/s1600/P1190657.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="913" data-original-width="1600" height="182" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZGqkUR7F14PSIA-H8JF3BvvkcVYLhUomizFQlg4GdIeJhgsKQZChD9_T2AhmdGRnci6ij7fM18WsmTcbuFvOGi8O9cJvCFhxlDzuKWv8P7u9d2X3IzKkv3KZrQR-hlROZmlOElmNGtIri/s320/P1190657.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Pour
la ganache chocolat blanc noix de coco, faîtes fondre le chocolat
blanc.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNctEpj47RBTkilSkyxl4xrRwPUYIQ0dXGwGxx6yah7u55KK2O3SrQtqPG2mLa6aIl_bAYvK_HAUpS0jWdkF5JAgUBygUXaYn5uEMe8BD-xCbC0i4FA41lN6y5gnEzXVA37ufUvVcJ78Li/s1600/P1190660.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1222" data-original-width="1600" height="244" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNctEpj47RBTkilSkyxl4xrRwPUYIQ0dXGwGxx6yah7u55KK2O3SrQtqPG2mLa6aIl_bAYvK_HAUpS0jWdkF5JAgUBygUXaYn5uEMe8BD-xCbC0i4FA41lN6y5gnEzXVA37ufUvVcJ78Li/s320/P1190660.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Délayez
la fécule de maïs dans le lait de coco froid, puis faîtes épaissir
sur le feu en remuant sans cesse.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgwOK7Edy8F_WqsT_jn-wsBpGmXmsSCznXS7JBD81w2Mvdy-Yq5629P8uWc_iBLvEoEYPqOm44dIGPSXlkXH10Bn4YReuh8RxvGlLlqV7gW6XRifw15Tg1owaa2cbj3DL9FiltHn-UZYRCc/s1600/P1190661.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgwOK7Edy8F_WqsT_jn-wsBpGmXmsSCznXS7JBD81w2Mvdy-Yq5629P8uWc_iBLvEoEYPqOm44dIGPSXlkXH10Bn4YReuh8RxvGlLlqV7gW6XRifw15Tg1owaa2cbj3DL9FiltHn-UZYRCc/s320/P1190661.JPG" width="320" /></a></div>
<br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Mélangez
le chocolat fondu avec le lait de coco épaissi avec un fouet, voir
au mixeur plongeant s'il y a des grumeaux.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEix4ZGLoqWLfofjCpGVsrcEw_SXK7Jtus0smob56nDdEkXMoeEsxxA7SYehBEzco6LZe7UcWnnbED-xKKVDuKXkWdmhqIahPe12qv9ZaM7tKdurfSQ2zY4Ous1TxQI3a4hDEuozSjNv-8wh/s1600/P1190662.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1221" data-original-width="1600" height="244" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEix4ZGLoqWLfofjCpGVsrcEw_SXK7Jtus0smob56nDdEkXMoeEsxxA7SYehBEzco6LZe7UcWnnbED-xKKVDuKXkWdmhqIahPe12qv9ZaM7tKdurfSQ2zY4Ous1TxQI3a4hDEuozSjNv-8wh/s320/P1190662.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Dans
un moule rectangulaire à charnière ou un cadre à pâtisserie,
commencez à monter le gâteau, trempez brièvement les petits beurre
dans le jus d'ananas et faîtes-en le fond de votre gâteau.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZqR96-rswSJ0TYVM-5wLbeSNDthx-VUANVZYodHqjlnxaFE6vMwDZjXyT3b9HwFgU5_bYSJsbQTQanGuUMomnIDNETdYQ8M96LVoaxtdhwIXVtz1atUrbrndhJaIBsTrs8wxVCA6MX_L7/s1600/P1190664.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1212" data-original-width="1600" height="242" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZqR96-rswSJ0TYVM-5wLbeSNDthx-VUANVZYodHqjlnxaFE6vMwDZjXyT3b9HwFgU5_bYSJsbQTQanGuUMomnIDNETdYQ8M96LVoaxtdhwIXVtz1atUrbrndhJaIBsTrs8wxVCA6MX_L7/s320/P1190664.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ajoutez
un tiers de la ganache noix de coco et chocolat blanc, puis ajoutez
la moitié des morceaux d'ananas.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjkl-ntib_9WTmhW9KfpgmGHFKBVMOvNajh1BbCH7Lbur8iEoM4IrraafgOkoMsS3M8NcumlDliASpOVfttbDjTPao_Y3VjM7UOrAEDdkdKJSbdOAGTBHQBiZxGYYKE4T-HZQzox5CWT-y3/s1600/P1190665.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1276" data-original-width="1600" height="255" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjkl-ntib_9WTmhW9KfpgmGHFKBVMOvNajh1BbCH7Lbur8iEoM4IrraafgOkoMsS3M8NcumlDliASpOVfttbDjTPao_Y3VjM7UOrAEDdkdKJSbdOAGTBHQBiZxGYYKE4T-HZQzox5CWT-y3/s320/P1190665.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Remettez
par-dessus une couche de biscuits trempés, un autre tiers de la
ganache et le reste d'ananas, terminez par une dernière couche de
biscuits et de ganache que vous saupoudrerez de noix de coco râpée
avant de placez au frais pour au moins 3h.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
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<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Lorsque
le gâteau a bien pris au frais, démoulez et servez de belles parts
à vos convives. Frais, onctueux et parfumé ce gâteau a de nombreux
atouts pour vous régaler.</span></div>
<br /><br />
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<br />Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com11tag:blogger.com,1999:blog-91730228010568982.post-87600069839870672872019-03-08T00:47:00.002-08:002019-03-08T00:47:29.162-08:00Beignets moelleux et rapides<br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Bonjour
les gourmands ! Car oui, si vous vous êtes attardés sur cette
recette, alléchés par la photo, c'est sûrement par gourmandise :)
Voici donc la recette de beignets que j'ai confectionné avec mes
enfants pour mardi gras (enfin mercredi dans notre cas). Comme je ne
suis toujours pas très douée avec les pâtes levées, j'ai opté
pour cette recette avec de la levure chimique, très simple à faire,
mais fort délicieuse.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiaU0kiaw9RluKvqHheUe1QZTi1z3CwzzUW7lS64m84XR4i71YO9SdAmlkMi1p0BdzWSk1Owqvl3ENH5E89XlpfN-LHP-0CpndSFc0ZjERPTaqSC7ZGHVaEUR-m_uGj8TUa4ZMJQmW7enV/s1600/P1190679.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1371" data-original-width="1600" height="548" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiaU0kiaw9RluKvqHheUe1QZTi1z3CwzzUW7lS64m84XR4i71YO9SdAmlkMi1p0BdzWSk1Owqvl3ENH5E89XlpfN-LHP-0CpndSFc0ZjERPTaqSC7ZGHVaEUR-m_uGj8TUa4ZMJQmW7enV/s640/P1190679.JPG" width="640" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ingrédients :</span></div>
<a name='more'></a><br />
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">250 g de farine</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">50 g de sucre</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1 sachet de levure chimique</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">2 œufs </span>
</div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">12,5 cl de lait </span>
</div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1 cuillère à café de
vanille</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1 pincée de sel</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Huile de friture</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Sucre glace pour la
finition</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Préparation :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Mélangez
les œufs avec le sucre, le sel et la vanille.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
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<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ajoutez
le lait et mélangez.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgcYtoZRRm499W5vZM7MiDUoxBtnnIDnuzHxkmeqjtS7MSQfCjqXXAKpgQ8CvLxS1Dn2f5RbPLtWmNXSrY0pAF4Fq2N4vuMrXU8rVcL-XsSSXoMW3WbtgiZZupjqIZD8c3wp6IkOlNs_98/s1600/P1190675.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgcYtoZRRm499W5vZM7MiDUoxBtnnIDnuzHxkmeqjtS7MSQfCjqXXAKpgQ8CvLxS1Dn2f5RbPLtWmNXSrY0pAF4Fq2N4vuMrXU8rVcL-XsSSXoMW3WbtgiZZupjqIZD8c3wp6IkOlNs_98/s320/P1190675.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Enfin,
ajoutez la farine et la levure et incorporez jusqu'à obtention d'une
pâte bien homogène.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixRYXHkhPjp4lI6aIMwHIzO0zYp-vUKqUbTg9dTq13P5kRPy2svUmr01QTcbcrZjVp6oCZBLMThNUb3bAjkHvBh4YMEFQQa-nFAnbR9J-oKavb_MvyMXk_VyxK_3xXzTlXSJF4y0IZRFV9/s1600/P1190676.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixRYXHkhPjp4lI6aIMwHIzO0zYp-vUKqUbTg9dTq13P5kRPy2svUmr01QTcbcrZjVp6oCZBLMThNUb3bAjkHvBh4YMEFQQa-nFAnbR9J-oKavb_MvyMXk_VyxK_3xXzTlXSJF4y0IZRFV9/s320/P1190676.JPG" width="320" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Faîtes
chauffer un bain d'huile de friture, plongez-y des cuillères de pâte
et laissez-les dorer et cuire quelques minutes.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZkPRbqscBOL7xIPGXrHwRvMC-_2Bsyu_d9Yx78IxE-m_ZqXK10Rr2IVD-CN2vDFQfst6Bgh5vfK9dfytf2h88WeoZ7hmfqosss2iKcobhO63eMLszODE2DdkWxwGXwV2IAiZ6rpZivdSt/s1600/P1190677.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZkPRbqscBOL7xIPGXrHwRvMC-_2Bsyu_d9Yx78IxE-m_ZqXK10Rr2IVD-CN2vDFQfst6Bgh5vfK9dfytf2h88WeoZ7hmfqosss2iKcobhO63eMLszODE2DdkWxwGXwV2IAiZ6rpZivdSt/s320/P1190677.JPG" width="320" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Laissez
les beignets s'égoutter sur du papier absorbant et saupoudrer de
sucre glace.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgRsu_I3lEf0GCruShyphenhyphentCO9vwSTFMgAYv3ViqmqCMIDLNDRFC-y7RqywXME8eCNmAiZlOMr5A0nRkkF_Z_DUJNtrpf9cFCo7ys-TMZN4yUw5vr6yccopG2ffPrddIl9bMmrIyCjNO1g-fDE/s1600/P1190680.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1375" data-original-width="1600" height="548" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgRsu_I3lEf0GCruShyphenhyphentCO9vwSTFMgAYv3ViqmqCMIDLNDRFC-y7RqywXME8eCNmAiZlOMr5A0nRkkF_Z_DUJNtrpf9cFCo7ys-TMZN4yUw5vr6yccopG2ffPrddIl9bMmrIyCjNO1g-fDE/s640/P1190680.JPG" width="640" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">A
déguster sans attendre, ces beignets légèrement croustillants sur
l'extérieur révèlent un cœur bien moelleux, un délice que l'on
peut bien s'autoriser une fois de temps en temps !</span></div>
<br /><br />
<div class="separator" style="clear: both; text-align: center;">
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<br />Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com8tag:blogger.com,1999:blog-91730228010568982.post-5990568236475706242019-01-29T02:06:00.002-08:002019-01-29T02:08:52.217-08:00Tiramisu mirabelles spéculoos<br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Bonjour
à tous ! Voici une nouvelle recette de verrines sucrées, plus
précisément un tiramisu revisité mirabelle et spéculoos, un
délice ! Je l'ai présenté en tout petit format à Noël car
il accompagnait de nombreuses autres gourmandises, mais il peut être
préparer en dessert familial ou en format individuel plus grand. Le
mélange des saveurs est délicat et très agréable, c'est léger,
bref, ce tiramisu a eu un franc succès.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5od-1Z5NCcrKYKfFqzrIV995tbBqhGbIk8ji2UxY4v8UPbSmJX66TQnWocYcb7XcuEd4033P-omDLgRKVyq0DxR-qzennytuP5qzaCxzaTESuCTCSpsDSepFv2JhXBf2ycr88AK_7ZtGN/s1600/P1190577.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5od-1Z5NCcrKYKfFqzrIV995tbBqhGbIk8ji2UxY4v8UPbSmJX66TQnWocYcb7XcuEd4033P-omDLgRKVyq0DxR-qzennytuP5qzaCxzaTESuCTCSpsDSepFv2JhXBf2ycr88AK_7ZtGN/s640/P1190577.JPG" width="640" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Ingrédients :</span><br />
<a name='more'></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">pour
16 moules push pop ou 6 grosses verrines (genre pots à confiture)</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
le biscuit cuillère :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">2 œufs </span>
</div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">70 g de sucre en poudre</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">70 g de farine</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">1 poignée d'amandes
effilées</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Sucre glace</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
la crème au spéculoos :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">250 g de mascarpone</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">3 œufs </span>
</div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">15 cl de crème liquide
entière</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">100 g de sucre</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">100 g de pâte de spéculoos</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
la compote de mirabelles :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">500 g de mirabelles
dénoyautées (surgelées pour moi)</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">100 g de sucre cassonade (à
ajuster selon le sucre du fruit)</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Préparation :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
la compote, placez les fruits dans un récipient adapté avec la
cassonade et cuire au micro-ondes 7 à 10 minutes, suivant la
puissance de votre four à micro-ondes, jusqu'à ce que les fruits
soient bien tendres.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhx3cCZXbwk8MJRYAPAnjbDXhUt3fDlwh8Bs1QZyS6wxJxPuxk697O4i-Lf0uuhMIlgDPQgS5UzcvKDkuWvUOhbStgJoaQRXuCghxGipeW5tK1xZeT3QGqMgcL2dawBfVva5r7Xx8fVeyhR/s1600/P1190564.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1245" data-original-width="1600" height="249" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhx3cCZXbwk8MJRYAPAnjbDXhUt3fDlwh8Bs1QZyS6wxJxPuxk697O4i-Lf0uuhMIlgDPQgS5UzcvKDkuWvUOhbStgJoaQRXuCghxGipeW5tK1xZeT3QGqMgcL2dawBfVva5r7Xx8fVeyhR/s320/P1190564.JPG" width="320" /></a></div>
<br />
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Mixez
ensuite cette compotée pour la rendre bien lisse à l'aide d'un
mixeur ou d'un robot mixer. Réservez au frais.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjRPZ86YP8ZVjFQwWbbzY98wYxUbgbR8jXEtbawG1bNxDopME4Wz6sv7EeGpTpI44oSp_WlBAa6jL8MY6cK47JCbmnulPge_qjNgaOdwaKHDFmDkkktE79_I8F33LfJTiPKN0SavYUC6jp_/s1600/P1190566.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1242" data-original-width="1600" height="248" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjRPZ86YP8ZVjFQwWbbzY98wYxUbgbR8jXEtbawG1bNxDopME4Wz6sv7EeGpTpI44oSp_WlBAa6jL8MY6cK47JCbmnulPge_qjNgaOdwaKHDFmDkkktE79_I8F33LfJTiPKN0SavYUC6jp_/s320/P1190566.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Préparez
le biscuit cuillère, préchauffez votre four à 180°. Montez les
blancs d'oeufs en neige en incorporant petit à petit le sucre.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Une
fois bien ferme, incorporez les jaunes d’œuf rapidement, puis la
farine tamisée à la spatule.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Étalez sur une plaque tapissée de papier sulfurisé la pâte à gâteau un
petit centimètre d'épaisseur, saupoudrez de sucre glace, puis
d'amandes effilées et enfin encore un peu de sucre glace. Enfournez
pour environ 10 minutes.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Une
fois cuit, détaillez le biscuit en cercles rentrant dans vos
verrines avec un emporte-pièces de taille légèrement inférieur à
vos moules.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
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<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
la crème, montez la crème liquide entière au batteur électrique
et réservez au frais. </span>
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
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<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Fouettez
les jaunes d'oeufs avec le sucre jusqu'à ce que le mélange
blanchisse.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Détendez
le mascarpone en le fouettant avec la pâte de spéculoos, puis
ajoutez-y les jaunes d'oeufs sucrés. </span>
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
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<br /></div>
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<span style="font-family: "dejavu sans mono" , monospace;">Incorporez
doucement la crème montée à la maryse.</span></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Montez
les blancs d’œuf en neige et incorporez-les délicatement au
mélange.</span></div>
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<br /></div>
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<br /></div>
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<span style="font-family: "dejavu sans mono" , monospace;">Pour
le montage de vos tiramisus, placez un disque de biscuit, puis une
couche de compote de mirabelles et enfin de la crème au spéculoos.
Recommencez un étage supplémentaire.</span></div>
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<span style="font-family: "dejavu sans mono" , monospace;">Placez
vos desserts au frais pour au moins 6 heures avant de servir. Pour
cette fois, je les ai congelé, puis le jour J, je les ai laissé
décongeler le matin pour le soir au réfrigérateur, ils étaient
parfaits.</span></div>
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<br />Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com14tag:blogger.com,1999:blog-91730228010568982.post-1225008549347480962019-01-23T13:21:00.002-08:002019-01-23T13:21:39.782-08:00Galette des rois à la noix de coco<br />
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</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Il
n'est pas encore trop tard pour vous faire part de ma nouvelle
recette de galette des rois. Comme chaque année, j'essaye d'innover
dans la forme ou le goût et cette année c'est l'amande qui prend
des vacances et la noix de coco qui revient des îles pour la
remplacer ! Très simple à faire et originale, cette galette à
la noix de coco sera parfaite pour une petite touche exotique durant
cet hiver froid.</span></div>
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<br /></div>
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<br /></div>
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<span style="font-family: "dejavu sans mono" , monospace;">Ingrédients :</span></div>
<a name='more'></a><br />
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
la crème pâtissière à la noix de coco</span></div>
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;"><span style="font-family: "dejavu sans mono" , monospace;">12,5</span><span style="font-family: "dejavu sans mono" , monospace;">
</span>cl de lait</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">12,5 cl de lait de coco</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">2 œufs </span>
</div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">30 g de farine</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">50 g de sucre</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">1 cuillère à café de
vanille</span></div>
</li>
</ul>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
la crème de noix de coco :</span></div>
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">125 g de beurre mou</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">125 g de noix de coco râpée</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">100 g de sucre</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">3 jaunes d'oeufs </span>
</div>
</li>
</ul>
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<br /></div>
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<span style="font-family: "dejavu sans mono" , monospace;">Pour
la galette :</span></div>
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Crème pâtissière à la
noix de coco + crème de noix de coco</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">2 pâtes feuilletées</span></div>
</li>
<li><div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">1 œuf pour la dorure</span></div>
</li>
</ul>
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<br /></div>
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<span style="font-family: "dejavu sans mono" , monospace;">Préparation :</span></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Préparez
la crème pâtissière, Battez les œufs avec le sucre. Ajoutez la
farine et mélangez. Ajoutez le lait et le lait de coco chaud, ainsi que la
vanille en remuant bien. Mettez sur le feu et faîtes épaissir sans
cesser de remuer. Ôtez du feu, filmez au contact et réservez au
frais.</span></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
la crème noix de coco, fouettez le beurre mou avec le sucre.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Ajoutez
les jaunes d'œufs et la noix de coco râpée et mélangez bien.</span></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Préchauffez
votre four à 200°C. Mélangez la crème pâtissière avec la crème
noix de coco.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjRoBVzKAqyVwe52BRCHP8RhNcWu2iwisRD-cUnkRVkWu0jjxPUsxcs3XrdVO0oRg0qCE2Hq75JUQIqI3jVAtCO0a9ndrmH9brwKonricKlBi0z3wXHpigaAp2VwTCIXY2JozLx1kFoxmKi/s1600/P1190631.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1310" data-original-width="1600" height="261" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjRoBVzKAqyVwe52BRCHP8RhNcWu2iwisRD-cUnkRVkWu0jjxPUsxcs3XrdVO0oRg0qCE2Hq75JUQIqI3jVAtCO0a9ndrmH9brwKonricKlBi0z3wXHpigaAp2VwTCIXY2JozLx1kFoxmKi/s320/P1190631.JPG" width="320" /></a></div>
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Sur
une plaque, étalez la première pâte feuilletée sur un papier
cuisson, étalez la garniture à la noix de coco dessus en évitant
les bords, mettez une fève.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnzsWuLtcINNpF1huCG6NeeMxnkP4ZAXb9DTa-78UYdIMEP7LJqF5rl5DKQGhkbwakNkzt-P-99DZmcghJB5zMfGBXZt4GAkse4_npDuIjXSowbdBWCtXb2k8RakoJUofMsDhhFmPVVNyI/s1600/P1190632.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1267" data-original-width="1600" height="253" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnzsWuLtcINNpF1huCG6NeeMxnkP4ZAXb9DTa-78UYdIMEP7LJqF5rl5DKQGhkbwakNkzt-P-99DZmcghJB5zMfGBXZt4GAkse4_npDuIjXSowbdBWCtXb2k8RakoJUofMsDhhFmPVVNyI/s320/P1190632.JPG" width="320" /></a></div>
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Badigeonnez
le pourtour de la pâte avec un peu d'eau puis étalez par dessus la
deuxième pâte feuilletée et soudez les bords les uns aux autres à
l'aide d'une fourchette.Vous pouvez alors décorez votre galette avec
un dessin au couteau, puis la dorer en la badigeonnant d'un œuf
battu dans un peu d'eau.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzSJgPmKwj9JfxzTvo9asZNnAcp3vrZfZeA0sjJzLMBm0MT3mLceEiX60txpa-NDXRqb52tfy7GAh9Avedth-r4NB_KBs32oeX1Yf1K7oFmKzzw9EzMPYGAbR8bTnm15bvNbxsXnb_JZFj/s1600/P1190633.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1224" data-original-width="1600" height="244" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzSJgPmKwj9JfxzTvo9asZNnAcp3vrZfZeA0sjJzLMBm0MT3mLceEiX60txpa-NDXRqb52tfy7GAh9Avedth-r4NB_KBs32oeX1Yf1K7oFmKzzw9EzMPYGAbR8bTnm15bvNbxsXnb_JZFj/s320/P1190633.JPG" width="320" /></a></div>
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Enfournez
la galette pour 10 minutes à 200°C, puis descendez la température
à 180°C et poursuivez la cuisson 30 minutes.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgcB5NyJwrfTcdapcfUAETkeg54h9ve0IM67ig3xur-pMOB_ZbwJeVTecflS6YlsmUr4r_OrAHmEfx2Pj-vUeCHkXNw7XhtgVZnCXKqpVdPQgVvpQvaahojE-qGFbUfl3Iyi48h4goWLKyJ/s1600/P1190637.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1354" data-original-width="1600" height="539" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgcB5NyJwrfTcdapcfUAETkeg54h9ve0IM67ig3xur-pMOB_ZbwJeVTecflS6YlsmUr4r_OrAHmEfx2Pj-vUeCHkXNw7XhtgVZnCXKqpVdPQgVvpQvaahojE-qGFbUfl3Iyi48h4goWLKyJ/s640/P1190637.JPG" width="640" /></a></div>
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">A
la sortie du four, laissez la galette tiédir et dégustez. Aussi
bonne tiède que froide, elle est généreusement garnie et ce parfum
exotique c'est très agréable.</span></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzFmSQkXQd77pHlVprAtMqeTelBUDRON-1wxhPJwqpnfko-7n6CxY9Vo9u3C3m8BL209y6qABkVUKyBOOQssmb-kUSGDOr3A96oTHDuiOLr1_fd7xsgHBcIqwtPn97iS2SRUVRUpuMbEgr/s1600/P1190640.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1015" data-original-width="1600" height="404" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzFmSQkXQd77pHlVprAtMqeTelBUDRON-1wxhPJwqpnfko-7n6CxY9Vo9u3C3m8BL209y6qABkVUKyBOOQssmb-kUSGDOr3A96oTHDuiOLr1_fd7xsgHBcIqwtPn97iS2SRUVRUpuMbEgr/s640/P1190640.JPG" width="640" /></a></div>
<br />Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com6tag:blogger.com,1999:blog-91730228010568982.post-37476669950697807892018-10-17T12:42:00.003-07:002018-10-17T12:42:52.373-07:00Monstrueuse araignée feuilletée au chocolat<br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">C'est
bientôt Halloween ! Et cet après-midi avec les enfants nous
nous sommes amusés à faire une monstrueusement délicieuse araignée
feuilletée au chocolat. Elle a bien plus de huit pattes mais c'est
tant mieux car elles régaleront plus de gourmands. Alors arachnophobes vengez-vous et mangez de l'araignée !</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
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</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9E3_sPwbK35ZgbLntulg4idT-THxXM6eA_bwz3jQqbJp-hgEUkwJgwPmUpA8A-9pvZSZ9YzepIpksUnBfQzPZc-gR8CEbS_t-yJO-mAwbJ5512bPse7m3J4C-iXOQtVLmBrwjTAhj-zQk/s1600/P1190367.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1169" data-original-width="1600" height="466" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9E3_sPwbK35ZgbLntulg4idT-THxXM6eA_bwz3jQqbJp-hgEUkwJgwPmUpA8A-9pvZSZ9YzepIpksUnBfQzPZc-gR8CEbS_t-yJO-mAwbJ5512bPse7m3J4C-iXOQtVLmBrwjTAhj-zQk/s640/P1190367.JPG" width="640" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ingrédients :</span></div>
<a name='more'></a><br />
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">2 pâtes feuilletées</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">50 cl de lait (+ 2
cuillères à soupe pour la dorure)</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1 œuf entier + 2 jaunes</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">100 g de sucre</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">50 g de farine</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">30 g de cacao en poudre</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">50 g de beurre</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Colorant noir (facultatif)</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Préparation :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Préparez
la crème au chocolat, faîtes bouillir le lait.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZwGoD0_i-ndoog0FbOa0elxVXNztfplk2jdk0OnzaYOowpCqQDjuDIj153AO1zEvh6tO1lF0kZ8LszYbdwUPS8DyEeWtueRNIi8h0NZ2Cs7qqaxUquu81nWhNElLziRR6KnVwVHyLQ2Ei/s1600/P1190342.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1191" data-original-width="1600" height="238" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZwGoD0_i-ndoog0FbOa0elxVXNztfplk2jdk0OnzaYOowpCqQDjuDIj153AO1zEvh6tO1lF0kZ8LszYbdwUPS8DyEeWtueRNIi8h0NZ2Cs7qqaxUquu81nWhNElLziRR6KnVwVHyLQ2Ei/s320/P1190342.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Fouettez
le sucre avec les jaunes et l’œuf entier jusqu'à ce que le mélange
blanchisse.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEheZiKK-aUnHu_cz76Fs3t1QSARb4ulhYvhL6OUTE4OFsO_pZTh3UnU0cjMTW8m4DgPcUcL3KOMQ0ZcioAaom8O54St2OjZSggDkDMXnqUTEIRk_kkzWetWDIlKxGY9AXXUxQskV-7XnRJV/s1600/P1190343.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1337" data-original-width="1600" height="267" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEheZiKK-aUnHu_cz76Fs3t1QSARb4ulhYvhL6OUTE4OFsO_pZTh3UnU0cjMTW8m4DgPcUcL3KOMQ0ZcioAaom8O54St2OjZSggDkDMXnqUTEIRk_kkzWetWDIlKxGY9AXXUxQskV-7XnRJV/s320/P1190343.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ajoutez
la farine et le cacao et mélangez bien.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipy1d2t0Xs-NftxKIQi_0bwcg9EseiX8lb0_yPEKc63jmxJwvOjx0lQokb3IkbeugyjqgBS74US35NvMi26nYnPCE3YAe3IZGaCE9cVtDKYrac734UJqAne7yZ5TWP13Lqoj-SwBQbJ8ND/s1600/P1190344.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipy1d2t0Xs-NftxKIQi_0bwcg9EseiX8lb0_yPEKc63jmxJwvOjx0lQokb3IkbeugyjqgBS74US35NvMi26nYnPCE3YAe3IZGaCE9cVtDKYrac734UJqAne7yZ5TWP13Lqoj-SwBQbJ8ND/s320/P1190344.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Versez
le lait bouillant sur le mélange en fouettant bien.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6-q4KMQ1C1Vzr_NWmVK2adRrCGOQDHeTZQdZ2_C4Nozt2yJ91l-jArDZZYtSsWeh4xHywt4G8mi474xxI9D7u68zF9JAmDon7A2QqNP4B6K0p_zgh6a1lY45lRLACuyDP9sUKKd_Jjlr4/s1600/P1190345.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6-q4KMQ1C1Vzr_NWmVK2adRrCGOQDHeTZQdZ2_C4Nozt2yJ91l-jArDZZYtSsWeh4xHywt4G8mi474xxI9D7u68zF9JAmDon7A2QqNP4B6K0p_zgh6a1lY45lRLACuyDP9sUKKd_Jjlr4/s320/P1190345.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Reversez
dans la casserole et faites cuire jusqu'à épaississement de la
crème en remuant sans cesse.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjtugC9H2PErQ90RUXWeSFhkYnr3_caSa_O7P1ORYWGaEw34a8_NfugSCd0vRHt6YBFf3LU-bvj4RnDEmFYLpxH7ugi4yzhhvfBR2o8QP-n_Pz5HpwCH-53Pcf0BY2hMeon0_ANqxv8lHxB/s1600/P1190348.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1315" data-original-width="1600" height="263" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjtugC9H2PErQ90RUXWeSFhkYnr3_caSa_O7P1ORYWGaEw34a8_NfugSCd0vRHt6YBFf3LU-bvj4RnDEmFYLpxH7ugi4yzhhvfBR2o8QP-n_Pz5HpwCH-53Pcf0BY2hMeon0_ANqxv8lHxB/s320/P1190348.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ajoutez
le beurre en dés et mélangez. Débarrassez dans un plat, filmez au
contact et placez au frais jusqu'à refroidissement complet.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgNny0GmTxliq84dLuFkRJX9EeWdgkCbO0IiIlht399lOogyN43LYerhMNeELx9kmt7v2fk2iLm11Dv_YhszzEROpMy149XaYmGKlfinefXej8l5mctQ8sWQIi6_Q6jdKhKURtX0M34kKBV/s1600/P1190349.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgNny0GmTxliq84dLuFkRJX9EeWdgkCbO0IiIlht399lOogyN43LYerhMNeELx9kmt7v2fk2iLm11Dv_YhszzEROpMy149XaYmGKlfinefXej8l5mctQ8sWQIi6_Q6jdKhKURtX0M34kKBV/s320/P1190349.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Préchauffez
votre four à 200°C. Étalez la première pâte feuilletée sur une
plaque en gardant le papier cuisson.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitlThFzwdQ2ItUptK_pmDiIL7xQNdco8ttSk0D1LQhbLI49QDajwVsySESRiOQawdbN_HDXNvHY8APHDOVu2UQJn-0bNGRMN4sd9tjhlSTFNCSoAlGReGlDa7e0W4_NVcC6WsUr0z2f97d/s1600/P1190350.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1287" data-original-width="1600" height="257" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitlThFzwdQ2ItUptK_pmDiIL7xQNdco8ttSk0D1LQhbLI49QDajwVsySESRiOQawdbN_HDXNvHY8APHDOVu2UQJn-0bNGRMN4sd9tjhlSTFNCSoAlGReGlDa7e0W4_NVcC6WsUr0z2f97d/s320/P1190350.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Fouettez
la crème au cacao froide pour la lisser et étalez-la sur la pâte.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
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<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Recouvrez
de la seconde pâte. </span><span style="font-family: "DejaVu Sans Mono", monospace;">A
l'aide d'un verre et d'un bol ou récipient rond un peu plus gros,
marquez la place de la tête et du corps de l'araignée.</span></div>
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</div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Découpez
ensuite autour les crochets et les « pattes » tout
autour.</span></div>
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<br />
</div>
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<br /></div>
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<span style="font-family: DejaVu Sans Mono, monospace;">Torsadez
les pattes de l'araignée.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Mélangez
deux cuillères à soupe de lait avec le colorant noir et dorez au
pinceau l'araignée, enfournez pour 30 à 35 minutes.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
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<br /></div>
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<span style="font-family: DejaVu Sans Mono, monospace;">Laissez
refroidir à la sortie du four, ajoutez si vous le souhaitez des
bonbons pour faire les yeux et dévorez cette monstrueuse araignée
en lui arrachant les pattes...</span></div>
<br /><br />
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<br />Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com5tag:blogger.com,1999:blog-91730228010568982.post-82393726897179041992018-10-09T01:13:00.000-07:002018-10-09T01:13:46.510-07:00Vitello tonnato<br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Bonjour
à tous ! Voici une recette italienne, un rôti de veau servi
froid avec une délicieuse sauce au thon, vitello tonnato. Ces
jours-ci nous profitons encore de quelques beaux jours de soleil, on
peut encore se permettre de manger froid, et en plus on peut le
préparer à l'avance donc c'est parfait.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
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<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ingrédients :</span></div>
<a name='more'></a><br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1
rôti de veau (800 g pour moi)</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1
carotte</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1
branche de céleri</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1
oignon</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">2
gousses d'ail</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">2
cuillères à soupe d'huile d'olive</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">3
clous de girofle</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">5
feuilles de laurier</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1
branche de romarin</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">25
cl de vin blanc</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Sel</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Poivre</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">200
g de thon au naturel (égoutté)</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1
cuillère à soupe de câpres (+ pour la déco)</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">6
filets d'anchois</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">3
œufs durs</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1
cuillère à soupe de vinaigre balsamique</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Préparation :</span></div>
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<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Dans
une cocotte, placez le rôti de veau avec la carotte et le céleri en
morceaux, l'oignon et l'ail pelés grossièrement coupés, les clous
de girofle, le romarin, les feuilles de laurier, du sel et du poivre.</span></div>
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<br />
</div>
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<br />
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<span style="font-family: DejaVu Sans Mono, monospace;">Versez
le vin blanc et de l'eau à hauteur de la viande, couvrez et laissez
cuire à feu doux à frémissements pendant environ 1h30. Une fois la
viande cuite, laissez refroidir dans le bouillon et placez au frais.</span></div>
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</div>
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<br /></div>
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<span style="font-family: DejaVu Sans Mono, monospace;">Pour
la sauce, dans un mixer, placez le thon, les câpres, les anchois,
les œufs durs et une louche de bouillon. Mixez et rajoutez louche
par louche du bouillon jusqu'à obtenir une consistance onctueuse.
Goûtez, ajoutez un peu de sel et de vinaigre balsamique si besoin
pour rectifier.</span></div>
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<br />
</div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Découpez
la viande en tranches fines (je l'ai fait à la trancheuse c'est plus
facile, vous pouvez aussi utiliser un couteau électrique, à défaut,
un bon couteau bien aiguisé fera l'affaire), disposez sur un plat et
nappez de sauce, décorez de quelques câpres.</span></div>
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<span style="font-family: DejaVu Sans Mono, monospace;">Frais
et goûteux, ce plat original mêlant les saveurs terre et mer est
délicieux.</span></div>
<br /><br />
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<br />Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com2tag:blogger.com,1999:blog-91730228010568982.post-76823719342072306392018-09-26T14:01:00.000-07:002018-09-26T14:01:06.246-07:00Gâteaux de riz caramélisés<br />
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<span style="font-family: DejaVu Sans Mono, monospace;">Bonjour
les gourmands ! Aujourd'hui une recette qui fleure bon
l'enfance, des petits gâteaux de riz caramélisés. Trop bons,
moelleux et gourmands avec le caramel qui dégouline dessus, je n'y
résiste pas, ça vaut bien un petit moment passé à touiller devant
sa casserole. Avec cette recette je participe au défi cuisine du
mois de septembre du site<a href="https://recettes.de/defi-gouters-de-la-rentree" target="_blank"> Recettes.de : Les goûters de la rentrée.</a></span></div>
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<span style="font-family: DejaVu Sans Mono, monospace;">Ingrédients :</span></div>
<a name='more'></a><br />
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">200 g de riz rond</span></div>
</li>
<li>
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<span style="font-family: DejaVu Sans Mono, monospace;">1 L de lait entier</span></div>
</li>
<li>
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<span style="font-family: DejaVu Sans Mono, monospace;">90 g de sucre en poudre</span></div>
</li>
<li>
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<span style="font-family: DejaVu Sans Mono, monospace;">3 jaunes d'oeufs </span>
</div>
</li>
<li>
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<span style="font-family: DejaVu Sans Mono, monospace;">1 cuillère à café de
vanille liquide (ou 1 gousse)</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">5 cl de crème liquide </span>
</div>
</li>
<li>
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<span style="font-family: DejaVu Sans Mono, monospace;">1 pincée de sel fin</span></div>
</li>
<li>
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<span style="font-family: DejaVu Sans Mono, monospace;">Nappage caramel (ou faire
un caramel avec 100 g de sucre)</span></div>
</li>
</ul>
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<span style="font-family: DejaVu Sans Mono, monospace;">Préparation :</span></div>
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<span style="font-family: DejaVu Sans Mono, monospace;">Rincez
le riz dans une passoire. Mettez-le dans une casserole et couvrez
d'eau froide et ajoutez la pincée de sel, portez à ébullition et
cuisez 3 minutes.</span></div>
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<span style="font-family: DejaVu Sans Mono, monospace;">Égouttez et rincez le riz à l'eau froide pour stoppez la cuisson.</span></div>
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<span style="font-family: DejaVu Sans Mono, monospace;">Mettez
le lait à chauffer avec la vanille et 10 g de sucre, une fois à
ébullition, versez le riz et faites cuire à feu doux pendant 30
minutes en remuant sans cesse pour éviter que le fond n'accroche.</span></div>
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<span style="font-family: DejaVu Sans Mono, monospace;">Au
terme de la cuisson, préchauffez votre four à 160°C. Mélangez les
jaunes d'oeufs avec le sucre jusqu'à ce que le mélange blanchisse.</span></div>
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<span style="font-family: DejaVu Sans Mono, monospace;">Ajoutez
la crème liquide.</span></div>
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<br />
</div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Versez
dedans le riz et mélangez bien.</span></div>
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</div>
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<br /></div>
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<span style="font-family: DejaVu Sans Mono, monospace;">Dans
un grand plat allant au four, déposez 6 à 8 ramequins (selon la
taille) et tapissez-en le fond d'une bonne couche de caramel.</span></div>
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<br />
</div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Versez
la préparation au riz dans les ramequins et remplissez le plat à
mi-hauteur avec de l'eau bouillante pour les cuire au bain-marie,
enfournez pour 30 minutes.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">A
la sortie du four, laissez refroidir les gâteaux de riz à
température ambiante puis au réfrigérateur.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Mangez
ces gourmandises directement dans le ramequin ou comme je préfère
démoulées sur une assiette pour avoir le bonheur de voir le caramel
couler… </span>
</div>
<br /><br />
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<br />Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com6tag:blogger.com,1999:blog-91730228010568982.post-57722627909159823312018-09-14T01:13:00.000-07:002018-09-14T01:13:26.002-07:00Tarte aux légumes<br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Bonjour
à tous ! Aujourd'hui je vous propose une tarte aux légumes qui
se prend un peu pour une quiche, mais sans œuf, avec une base de
béchamel donc moins lourde pour profiter des bons légumes de l'été
autrement.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwwKYLz-INrsgIgL2rGIx4MBnKPE1RqI20dKACSs6IK-Kf0U-WPujQWhDxjqGlUdrM9MjB3dg081_om8PBvFgS6v9Hy7KWaTorDs0HMZxJZ1-giQPyC8yFgSg_SzSko8ERPrgJtgdcZEcn/s1600/IMG_0088.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1453" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwwKYLz-INrsgIgL2rGIx4MBnKPE1RqI20dKACSs6IK-Kf0U-WPujQWhDxjqGlUdrM9MjB3dg081_om8PBvFgS6v9Hy7KWaTorDs0HMZxJZ1-giQPyC8yFgSg_SzSko8ERPrgJtgdcZEcn/s640/IMG_0088.JPG" width="580" /></a></div>
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<br /></div>
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<span style="font-family: DejaVu Sans Mono, monospace;">Ingrédients :</span></div>
<a name='more'></a><br />
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1 pâte feuilletée</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1 aubergine</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1 courgette</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1 poivron</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1/2 oignon</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">2 gousses d'ail</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1 tomate</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">25 g d'huile d'olive</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">50 g de farine</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">30 cl de lait</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Sel, poivre</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1 cuillère à café de
concentré de tomate</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">60 g de fromage râpé</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Herbes de Provence</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1 cuillère à café de
paprika</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Préparation :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Préchauffez
votre four à 200°C. Faîtes précuire la pâte à blanc une dizaine
de minutes avec des poids par dessus un papier sulfurisé.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Dans
une grande poêle, fâites revenir l'oignon émincé et l'ail hachée
dans un peu d'huile d'olive, assaisonnez de sel, poivre , d'herbes de
Provence et de paprika. Ajoutez l'aubergine et la courgette coupées
en morceaux, le poivron en lamelles. Au bout de quelques minutes,
ajoutez la tomate pelée et coupée en dés. Laissez cuire à couvert
en remuant de temps en temps jusqu'à ce que les légumes soient
tendres.</span></div>
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<br />
</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzJLmfdnjDSLqzeEIxzWO-TUAHXQNwfh442VRtrXglcjpjkygeqxfCNaoBU0uy2WLcaW7Le1-zkZwsGE6lfr0gBOaFv8jh3-NbsgQb6zx476g7Bp3NPKhoNtWqV6Pjw_CvLdS7GwR9l0kv/s1600/IMG_0079.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1421" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzJLmfdnjDSLqzeEIxzWO-TUAHXQNwfh442VRtrXglcjpjkygeqxfCNaoBU0uy2WLcaW7Le1-zkZwsGE6lfr0gBOaFv8jh3-NbsgQb6zx476g7Bp3NPKhoNtWqV6Pjw_CvLdS7GwR9l0kv/s400/IMG_0079.JPG" width="355" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Préparez
la béchamel, dans une casserole, mélangez l'huile et la farine,
ajoutez petit à petit le lait en mélangeant bien entre chaque
ajout, ajoutez ensuite le concentré de tomates, salez et poivrez.
Mettez sur feu moyen et portez à ébullition en remuant sans cesse
jusqu'à épaississement de la sauce.</span></div>
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<br />
</div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Mélangez
la béchamel avec les légumes et le fromage râpé, goûtez pour
éventuellement réctifier l'assaisonnement et versez le tout sur le
fond de pâte feuilletée, réenfournez pour 20 minutes environ que
la pâte soit bien dorée.</span></div>
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</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgNv9C9fl9q8QZUTycDFvBbamLqqS92ff2bpMXoxemZQOGRodWOj_M-zEysGoZQYV5WhJh5LHBdniYj5iz-U2XDhlDUy8mSTlMoWVzksmu5hEkAiOE0d3e0WLvq5rj1_AsYFbgakN2ZraOq/s1600/IMG_0087.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgNv9C9fl9q8QZUTycDFvBbamLqqS92ff2bpMXoxemZQOGRodWOj_M-zEysGoZQYV5WhJh5LHBdniYj5iz-U2XDhlDUy8mSTlMoWVzksmu5hEkAiOE0d3e0WLvq5rj1_AsYFbgakN2ZraOq/s320/IMG_0087.JPG" width="320" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Servez
tiède ou froid (chaud c'est très bon aussi mais la tarte ne se
tiendra pas aussi bien), légère en bouche et bien goûteuse cette
tarte est parfaite accompagnée en entrée ou en plat accompagnée
d'une salade.</span></div>
<br /><br />
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<br />Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com6tag:blogger.com,1999:blog-91730228010568982.post-72063572288737266222018-09-06T00:37:00.000-07:002018-09-06T00:37:02.660-07:00Clafoutis pêches abricots coco<div style="text-align: justify;">
<span style="font-family: "dejavu sans mono", monospace;">Après
une (très) longue absence estivale, je suis de retour avec une
recette de clafoutis aux fruits d'été et aux accents légèrement
exotiques. Une recette parfumée et légère très facile à faire.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
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<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Ingrédients :</span></div>
<a name='more'></a><br />
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">6 pêches plates (mais vous
pouvez utiliser d'autres pêches)</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">8 à 10 abricots bien mûres</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">100 g de sucre en poudre</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">60 g de noix de coco râpée</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">60 g de fécule de maïs</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">2 œufs entiers + 2 jaunes
d'œufs</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">20 cl de crème liquide
entière</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">25 cl de lait</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Préparation :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Préchauffez
votre four à 160°C. Mélanger le sucre, la noix de coco râpée et
la fécule de maïs, ajoutez les œufs battus avec la crème et le
lait. Mélangez les deux préparations.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg7dt2FruPY0AeQ5BrEn_pYIT7zpUPZvNPoOPyQlxd8Ffk2fVMaO4nY_Cg_ut_PC79PHWxQ6OqJIA3_tY-K7JzKTLCxCHS0FH5XQo_jYMCPtbocHGSbW4x1FEuxJnwsLSRow-ADd5HLiNdH/s1600/IMG_0138.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg7dt2FruPY0AeQ5BrEn_pYIT7zpUPZvNPoOPyQlxd8Ffk2fVMaO4nY_Cg_ut_PC79PHWxQ6OqJIA3_tY-K7JzKTLCxCHS0FH5XQo_jYMCPtbocHGSbW4x1FEuxJnwsLSRow-ADd5HLiNdH/s400/IMG_0138.JPG" width="300" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;"><br /></span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Disposez
les fruits lavés et coupés en morceaux dans un plat allant au four
beurré et versez l'appareil par-dessus.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsZRG4s3t5xoj003LVBBPGNLVM5ZTBapFyGEs9mDjJpUBJ50JBTa6Kzdk6mkL3SlTRxRGpnz03_pYcQ75FjEB2K-fb2EfLazuyGWg6WeQIh0zx0fBocTOoR9Q1Twer9JPtpMaFW2_7pdPJ/s1600/IMG_0139.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsZRG4s3t5xoj003LVBBPGNLVM5ZTBapFyGEs9mDjJpUBJ50JBTa6Kzdk6mkL3SlTRxRGpnz03_pYcQ75FjEB2K-fb2EfLazuyGWg6WeQIh0zx0fBocTOoR9Q1Twer9JPtpMaFW2_7pdPJ/s400/IMG_0139.JPG" width="300" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIgL7ps0YFF9nHyjyRHi3SDjLihMDMlwMEqB3K3uzaSpgEEKN1UQadHudO9cxEVpvcFCJWVsN5jnCVBJ9G4r0lv86Zf83aUFXvSDBzdKnBv83zE8N6P7QgpPI94cre0WEdKuorjNvyMlcw/s1600/IMG_0140.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIgL7ps0YFF9nHyjyRHi3SDjLihMDMlwMEqB3K3uzaSpgEEKN1UQadHudO9cxEVpvcFCJWVsN5jnCVBJ9G4r0lv86Zf83aUFXvSDBzdKnBv83zE8N6P7QgpPI94cre0WEdKuorjNvyMlcw/s400/IMG_0140.JPG" width="300" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;"><br /></span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Enfournez
pour 45 à 50 minutes. Dégustez tiède ou froid.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLj7wAMAMLV0BVbcvnR3g5d2y9JzDGZ5D1Xb2cQKbROmYgDLgjj6zT3XoBc2RjLU438b19Pf2rBtWb7tuXDOgtpu8Zca_vwwaZ4F5DwJQaAsJs9MhMDZjNIsv5Bjuu-_r6Rlzso4lFiuCH/s1600/IMG_0143.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLj7wAMAMLV0BVbcvnR3g5d2y9JzDGZ5D1Xb2cQKbROmYgDLgjj6zT3XoBc2RjLU438b19Pf2rBtWb7tuXDOgtpu8Zca_vwwaZ4F5DwJQaAsJs9MhMDZjNIsv5Bjuu-_r6Rlzso4lFiuCH/s640/IMG_0143.JPG" width="480" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Très
simple à réaliser, ce clafoutis outre le fait qu'il soit délicieux
à l'avantage de ne pas contenir de farine, donc il convient aux
intolérants au gluten.</span></div>
<br />Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com10tag:blogger.com,1999:blog-91730228010568982.post-13496461561873094542018-07-02T12:19:00.001-07:002018-07-02T12:19:51.174-07:00Marinade pour steak<div style="text-align: justify;">
<span style="font-family: "dejavu sans mono", monospace;">Bonjour !
Voici une recette de marinade absolument à tomber pour vos steaks et
grillades au bœuf. Préparée en un rien de temps, cette marinade
donnera pourtant un délicieux goût à votre viande et on vous
demandera la recette !</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJUwA61_YgAMrWrJEeZLuA3eKRGGCxQUvUuWh0I8WkmMrXItA6w3tljEmuxNFmgX6hVSAqczXpwnddflleGjVBwZkXXDmKbBsblZ_Hj5XIRRQ2XEErIwFeR-oZjJXB_ucGnrQYZrJnugRs/s1600/P1170545.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1140" data-original-width="1600" height="454" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJUwA61_YgAMrWrJEeZLuA3eKRGGCxQUvUuWh0I8WkmMrXItA6w3tljEmuxNFmgX6hVSAqczXpwnddflleGjVBwZkXXDmKbBsblZ_Hj5XIRRQ2XEErIwFeR-oZjJXB_ucGnrQYZrJnugRs/s640/P1170545.JPG" width="640" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Ingrédients :</span></div>
<a name='more'></a><br />
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">3 cuillères à soupe
d'huile d'olive</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">4 cuillères à soupe de
sauce soja</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">1 gousse d'ail hachée</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">1 cuillère à soupe de
romarin haché</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Préparation :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Mélangez
tous les ingrédients de la marinade.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1NkIUvVrrwpb0jfee_kjzRdVZViGDIP4XFN3UyHjZ4GKZJj6yx87ZhuXZeVKu5BS_hl7fs_UMwUcnI6bJ68FvLXnsae_Bk6BvcURy-WDFltZPbL3zr42s1JASS7-f-Ef6G4N9QAtzznKI/s1600/P1170532.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1130" data-original-width="1600" height="226" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1NkIUvVrrwpb0jfee_kjzRdVZViGDIP4XFN3UyHjZ4GKZJj6yx87ZhuXZeVKu5BS_hl7fs_UMwUcnI6bJ68FvLXnsae_Bk6BvcURy-WDFltZPbL3zr42s1JASS7-f-Ef6G4N9QAtzznKI/s320/P1170532.JPG" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Plongez-y
vos steaks ou brochettes de bœuf et laisssez mariner 30 minutes à
température ambiante.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi5y2OQu_gT-EITiNBZyKTE74vhQi7Lb3brBFBXVWAw6GBT-vZ0P-yff8D-mNJ_kFy_RGhNfTKdQbmQmSC71zoxfIu1f9_DYYCyeNskLb17ty50oSl7RlUnONfyczdMwXwX8nqG6VgdlD6F/s1600/P1170533.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi5y2OQu_gT-EITiNBZyKTE74vhQi7Lb3brBFBXVWAw6GBT-vZ0P-yff8D-mNJ_kFy_RGhNfTKdQbmQmSC71zoxfIu1f9_DYYCyeNskLb17ty50oSl7RlUnONfyczdMwXwX8nqG6VgdlD6F/s320/P1170533.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Cuisez
votre viande à la poêle, plancha ou barbecue et dégustez !</span></div>
<br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjtshb64lpxYNDLTYTRU8kyeM1tO7C4KZx2JWnQTOm5m_hyphenhyphensbBVmbxocLGjOjXXqwy6ID30Eu4ubYqoFvgBAOArFq7ET4Z4bHfUHCAfqKN8jVrTzxfsUxWDcWOv8x16Ea1urA2PLVUA1WxR/s1600/P1170541.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1388" data-original-width="1600" height="554" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjtshb64lpxYNDLTYTRU8kyeM1tO7C4KZx2JWnQTOm5m_hyphenhyphensbBVmbxocLGjOjXXqwy6ID30Eu4ubYqoFvgBAOArFq7ET4Z4bHfUHCAfqKN8jVrTzxfsUxWDcWOv8x16Ea1urA2PLVUA1WxR/s640/P1170541.JPG" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiE5a0EAjdEBNYzIcotMwrjySebg5DWGtW7V6j8A7Hs4z1iOpBrNAjctxJNzZ8_5EXk5emRlXhe5fq8GbRFDWNltB9sTwFyTRqZs6DybKBRZeBEyaVqgsAe31YXDEzDjGOFu8UceOdmi9bC/s1600/P1170542.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1202" data-original-width="1600" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiE5a0EAjdEBNYzIcotMwrjySebg5DWGtW7V6j8A7Hs4z1iOpBrNAjctxJNzZ8_5EXk5emRlXhe5fq8GbRFDWNltB9sTwFyTRqZs6DybKBRZeBEyaVqgsAe31YXDEzDjGOFu8UceOdmi9bC/s640/P1170542.JPG" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhqWFBwiIC63qm9U8OJQRG3gqq2KNFaNu2ApF9hfdrTFcqgQdZHRkBbgZnmVLaCwB_CpMlwnoCunPIVjvm5gCrqwPSuSY_Pi3MZqYN4TGvq6-7AuDtcqFxNgeuousib9I-3sOve1QcogSAG/s1600/P1170545.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1140" data-original-width="1600" height="454" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhqWFBwiIC63qm9U8OJQRG3gqq2KNFaNu2ApF9hfdrTFcqgQdZHRkBbgZnmVLaCwB_CpMlwnoCunPIVjvm5gCrqwPSuSY_Pi3MZqYN4TGvq6-7AuDtcqFxNgeuousib9I-3sOve1QcogSAG/s640/P1170545.JPG" width="640" /></a></div>
<br />Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com8tag:blogger.com,1999:blog-91730228010568982.post-23511018395671205052018-07-01T14:11:00.000-07:002018-07-01T14:11:03.244-07:00Vite une console, DIY bricolage facile<br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Bonjour
à tous ! Un peu de bricolage aujourd'hui, mais rien de
compliqué ou de fastidieux à réaliser, ce que je vous propose
aujourd'hui, c'est de réaliser facilement et pour vraiment pas cher
une élégante console qui trouvera à coup sûr une place dans votre
intérieur.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1KaYv913fz9kxRwrlNnXVCHHp6_tXnH8hyphenhyphennmk_6wQHZgWFxevw_im4-8KIufdZWI0SN-sLUv6AiR3Vvt95CGWtR3cE9KCk2VNaggba_7WXgiBsuNZu9oVue9_oxT1AutqPf6kGjD9hRkh/s1600/P1180985.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1373" data-original-width="1600" height="548" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1KaYv913fz9kxRwrlNnXVCHHp6_tXnH8hyphenhyphennmk_6wQHZgWFxevw_im4-8KIufdZWI0SN-sLUv6AiR3Vvt95CGWtR3cE9KCk2VNaggba_7WXgiBsuNZu9oVue9_oxT1AutqPf6kGjD9hRkh/s640/P1180985.JPG" width="640" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ce
qu'il vous faut :</span></div>
<a name='more'></a><br />
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">3 tasseaux 240 cm carrés
(25 x 25 mm)</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1 planche 80 x 35 cm</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Peinture (moi j'ai choisi
noir et blanche)</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Pinceau</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ruban de masquage</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Scie sauteuse</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Visseuse</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Vis</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Clous</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Marteau</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">On
s'y met :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Si
ce n'est pas déjà fait, découpez votre planche aux bonnes
dimensions avec la scie sauteuse. De même pour les tasseaux, vous
devez obtenir 4 tasseaux de 80 cm de long, 3 de 75 cm et 4 de 30 cm.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmmkyep_Qjn-HWVuHHLMi-LFF-H2tC5J5Pk9s56_el7lVP77BxnluHYQV_zQOPq74acNht-nepdRu_fuxFqTlSdOaAS4AoSYOb20jiJAT8wWi3fVw6oNfHP2Vt45vecU6EuRahKECsOilW/s1600/P1180970.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1079" data-original-width="1600" height="215" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmmkyep_Qjn-HWVuHHLMi-LFF-H2tC5J5Pk9s56_el7lVP77BxnluHYQV_zQOPq74acNht-nepdRu_fuxFqTlSdOaAS4AoSYOb20jiJAT8wWi3fVw6oNfHP2Vt45vecU6EuRahKECsOilW/s320/P1180970.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Commencez
par assembler les tasseaux suivant le schéma suivant en les vissant
les uns aux autres.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Clouez
la planche sur le dessus au quatre coins.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Peignez
votre console de la couleur de votre choix, si comme moi vous
utiliser deux couleurs différentes, pensez à bien délimiter les
différentes parties avec le ruban de masquage pour éviter les
bavures.</span></div>
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</div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Voilà
un joli nouveau meuble dans votre maison qui saura accueillir toute
sorte de petites décos, vide-poches… </span>
</div>
<br /><br />
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<br />Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com4tag:blogger.com,1999:blog-91730228010568982.post-44529553172978594352018-06-30T13:18:00.000-07:002018-06-30T13:18:09.873-07:00Tiramisu aux cerises<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Bonjour
à tous, la semaine dernière mon père m'a apporté un gros panier
de cerises, après en avoir mangé une belle quantité, elles
commençaient à avoir un peu mauvaise mine, j'ai donc vite fait une
recette pour ne pas perdre une seule de ces petites merveilles
rouges. Du tiramisu, aux cerises donc, pour un dessert léger et
frais.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEis7NvkjTWvCaGB6B1c-L_Zg-Vsf4kA-YXDiy9SnWdlrzboC9Gi9kIPkdVoAF-F51Soq7DKCjgg-Q3AALqKvp_wlgj07FbbB1v_x-QnoCDUBOxVSfssBE0iUMQ-_blxwbZYfFH8jGTyPut9/s1600/P1190277.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="861" data-original-width="1600" height="344" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEis7NvkjTWvCaGB6B1c-L_Zg-Vsf4kA-YXDiy9SnWdlrzboC9Gi9kIPkdVoAF-F51Soq7DKCjgg-Q3AALqKvp_wlgj07FbbB1v_x-QnoCDUBOxVSfssBE0iUMQ-_blxwbZYfFH8jGTyPut9/s640/P1190277.JPG" width="640" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Ingrédients :</span></div>
<a name='more'></a><br />
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">500 g de cerises</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
le biscuit cuillère :</span></div>
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">2 œufs </span>
</div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">70 g de sucre en poudre</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">70 g de farine</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">1 poignée d'amandes
effilées</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Sucre glace</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
la crème :</span></div>
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">250 g de mascarpone</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">3 œufs </span>
</div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">15 cl de crème liquide
entière</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">100 g de sucre</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Sirop
aux cerises :</span></div>
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">100 g de sucre</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">100 g d'eau</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Une dizaine de cerises</span></div>
</li>
</ul>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Préparation :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Préparez
le biscuit cuillère, préchauffez votre four à 180°. Montez les
blancs d'oeufs en neige en incorporant petit à petit le sucre.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Une
fois bien ferme, incorporez les jaunes d'oeuf rapidement, puis la
farine tamisée à la spatule.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Etalez
sur une plaque tapissée de papier sulfurisé la pâte à gâteau un
petit centimètre d'épaisseur, saupoudrez de sucre glace, puis
d'amandes éffilées et enfin encore un peu de sucre glace. Enfournez
pour environ 10 minutes.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pendant
ce temps, préparez le sirop, Dans une casserole, faîtes chauffer
les cerises dénoyautées, le sucre et l'eau, faîtes bouillir
quelques minutes puis mixez les cerises dans le sirop et laissez
refroidir.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
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<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Une
fois cuit, détaillez le biscuit en cercles rentrant dans vos
verrines avec un emporte-pièces ou un verre.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
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<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Dénoyautez
les cerises en en gardant 6 belles avec une queue pour la décoration.
Pour la crème, montez la crème liquide entière au batteur
électrique. Fouettez les jaunes d'oeufs avec le sucre jusqu'à ce
que le mélange blanchisse.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
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<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Ajoutez
le mascarpone et fouettez encore. Incorporez doucement la crème
montée à la maryse.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
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<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Montez
les blancs d'oeuf en neige et incorporez-les délicatement au
mélange.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Pour
le montage, trempez rapidement un biscuit dans le sirop, placez-le au
fond de la verrine.</span></div>
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<br /></div>
<div class="separator" style="clear: both; text-align: center;">
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<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6fHDrQna10kWHNr_wH0C5FoZBfe3kfLvPxEne_OqI_qwH1aN-nRIVRhcQKPp8O9nGCBt7T1K1x2FseakcTO8EW2iZ0XI_SxLXrOg5BF93vqbbEFIfOrpoVAnl3H2EeLjokm80SOKldkFd/s1600/P1190274.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6fHDrQna10kWHNr_wH0C5FoZBfe3kfLvPxEne_OqI_qwH1aN-nRIVRhcQKPp8O9nGCBt7T1K1x2FseakcTO8EW2iZ0XI_SxLXrOg5BF93vqbbEFIfOrpoVAnl3H2EeLjokm80SOKldkFd/s320/P1190274.JPG" width="320" /></a></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Ajoutez
quelques cerises dénoyautées, puis de la crème, recommencez encore
une fois, biscuit imbibé, cerises, puis crème.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
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<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Placez
au frais pour au moins 4h. </span><span style="font-family: "dejavu sans mono" , monospace;">Au
moment de servir, placez une cerise sur chaque verrine.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
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<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Le
tiramisu c'est toujours délicieux, cette version estivale ne fait
pas exception à la règle.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
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<span style="font-family: "dejavu sans mono" , monospace;"><br /></span></div>
Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com6tag:blogger.com,1999:blog-91730228010568982.post-33406428079383439072018-06-24T12:19:00.001-07:002018-06-24T12:19:31.341-07:00Salade de courgettes grillées et feta<br />
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Bonjour !
Voici aujourd'hui une recette pleine de saveurs et de soleil pour vos
entrées d'été, une salade de courgettes grillées avec de la feta.
C'est vrai que d'habitude je sers la feta plutôt dans une salade de
tomates et les courgettes plutôt en légume chaud pour accompagner
une viande, mais là c'est vraiment top ensemble, ça change et c'est
très léger et frais. Avec cette recette, je participe au défi du
site <a href="https://recettes.de/defi-salades-en-tous-genres" target="_blank">Recettes.de du mois de juin Salades en tous genres</a>.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjFYf5Jz6u2wTw26DPzLp0G3zC63TqW1gapWUKx7jAgTsIY8RAAyNXyB8eoj1nRi1MWmlsxVjxJB2hE3DFhFbDnOvdMWrYdknZYnylV2CgQeHCt_EnKliSnZfgCbRTLbRb8SoP1OtuqDuRP/s1600/P1170537.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjFYf5Jz6u2wTw26DPzLp0G3zC63TqW1gapWUKx7jAgTsIY8RAAyNXyB8eoj1nRi1MWmlsxVjxJB2hE3DFhFbDnOvdMWrYdknZYnylV2CgQeHCt_EnKliSnZfgCbRTLbRb8SoP1OtuqDuRP/s640/P1170537.JPG" width="640" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Ingrédients
pour 2 personnes :</span></div>
<a name='more'></a><br />
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">2 courgettes</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">75 g de feta</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">2 cuillères à soupe
d'huile d'olive</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">1 cuillère à soupe de
vinaigre balsamique</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">sel, poivre</span></div>
</li>
</ul>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJq42oMIEWYtR3SbDD5RgPj5eJ6ULZ5iMTmSezpFj6NasbOrmbbvyPvJdOsFn_2nq3gbbiFOa8n6Up2ZheG6IppdmQHpvJXXK5EBXyEPTqc4Va-S9bnRkdqn6jwqXxC9LmJMn5hRoKDsfW/s1600/defi-salades-en-tous-genres.400x300.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="300" data-original-width="400" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJq42oMIEWYtR3SbDD5RgPj5eJ6ULZ5iMTmSezpFj6NasbOrmbbvyPvJdOsFn_2nq3gbbiFOa8n6Up2ZheG6IppdmQHpvJXXK5EBXyEPTqc4Va-S9bnRkdqn6jwqXxC9LmJMn5hRoKDsfW/s320/defi-salades-en-tous-genres.400x300.png" width="320" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Préparation :</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Préchauffez
le grill de votre four au maximum. Lavez les courgettes et
tranchez-les très finement à la mandoline.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIL4VjPlOZJVSIluATXTB3tPjYPtQFQ_NrKaRsmEDcKvGuOJqbSUB6plMx5oosnDSbPHWd53oeLoZnTTDbpxYJIV4FIvAWZTqWWEggvW0qXXGDTaxeleLEAt8f88l3WbJn7GGpv3HegYKK/s1600/P1170528.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1283" data-original-width="1600" height="256" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIL4VjPlOZJVSIluATXTB3tPjYPtQFQ_NrKaRsmEDcKvGuOJqbSUB6plMx5oosnDSbPHWd53oeLoZnTTDbpxYJIV4FIvAWZTqWWEggvW0qXXGDTaxeleLEAt8f88l3WbJn7GGpv3HegYKK/s320/P1170528.JPG" width="320" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Étalez les tranches de courgettes sur une plaque allant au four et tapissée
de papier cuisson, badigeonnez-les très légèrement d'huile d'olive
et glissez sous le grill pendant 5 minutes jusqu'à ce qu'elles
soient grillées.</span></div>
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<br /></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Dans
un saladier, mélangez l'huile d'olive, le vinaigre balsamique, salez
et poivrez à votre convenance. Ajoutez les courgettes refroidies et
mélangez.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
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<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: "dejavu sans mono" , monospace;">Ajoutez
la feta en morceaux et servez cette délicieuse salade avec du bon
pain c'est trop bon.</span></div>
<br />
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NB: si vous utilisez des petits cubes de feta marinés dans l'huile d'olive aux herbes, servez vous de cette huile bien parfumée pour assaisonner votre salade.Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com3tag:blogger.com,1999:blog-91730228010568982.post-18016632230501854422018-06-23T01:03:00.002-07:002018-06-23T01:03:30.818-07:00Tarte tout abricot<br />
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<span style="font-family: DejaVu Sans Mono, monospace;">Ce
n'est pas encore la saison des abricots, mais on en voit quand même
pointer le bout de leur nez sur les étals des supermarchés, bien
sûr ils sont durs et acides, immangeables. Pour pallier à l'envie
d'abricots et ne pas être déçus, une seule alternative, les
abricots en conserve, c'est donc avec ceux-ci que j'ai fait cette
tarte bien gourmande et follement abricot, que l'on pourra faire le
moment venu avec des abricots frais !</span></div>
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</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUAv_eQZSYzv3P9vf3ZRImB4iKdTXCNVlLSceJJLw2AXHIRu_GdLHd4yXHzz0zidsZcF1RC8TS5-BN8DIOiingrMfJ2cl0O-5dv8YY98qPzm2ncHA8Tq07w-K0t3rNNYUJrgrHvwanIQVZ/s1600/P1190245.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1307" data-original-width="1600" height="522" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUAv_eQZSYzv3P9vf3ZRImB4iKdTXCNVlLSceJJLw2AXHIRu_GdLHd4yXHzz0zidsZcF1RC8TS5-BN8DIOiingrMfJ2cl0O-5dv8YY98qPzm2ncHA8Tq07w-K0t3rNNYUJrgrHvwanIQVZ/s640/P1190245.JPG" width="640" /></a></div>
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<br /></div>
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<span style="font-family: DejaVu Sans Mono, monospace;">Ingrédients :</span></div>
<a name='more'></a><br />
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1 pâte feuilletée</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">1 grosse boite d'abricots
au sirop</span></div>
</li>
</ul>
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<span style="font-family: DejaVu Sans Mono, monospace;">Pour
la crème :</span></div>
<ul>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">50 cl de nectar d'abricot</span></div>
</li>
<li>
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<span style="font-family: DejaVu Sans Mono, monospace;">100 g de sucre</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">5 jaunes d'oeufs </span>
</div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">60 g de fécule de maïs</span></div>
</li>
<li>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">30 g de beurre</span></div>
</li>
</ul>
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<br />
</div>
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<span style="font-family: DejaVu Sans Mono, monospace;">Préparartion :</span></div>
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<br />
</div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Préchauffez
votre four à 200°C. Faîtes cuire la pâte feuilletée à blanc
avec un papier sulfurisé et des poids par dessus pour éviter qu'elle
gonfle pendant 10 à 15 minutes environ.</span></div>
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</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh7DUZkXm3JbBQMHkTW5NDE4TGnsuevvFtZhTkB2aBc8975NT0jWk6QYIWEmLD2taq-klDdgHYA8cz3BFEZkprTs-Y6YvCS5mI8cc5Vo4_WzHTMjbbn5Q8cV3JbMYUVraUfYBGXBigE8XHR/s1600/P1190236.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh7DUZkXm3JbBQMHkTW5NDE4TGnsuevvFtZhTkB2aBc8975NT0jWk6QYIWEmLD2taq-klDdgHYA8cz3BFEZkprTs-Y6YvCS5mI8cc5Vo4_WzHTMjbbn5Q8cV3JbMYUVraUfYBGXBigE8XHR/s320/P1190236.JPG" width="320" /></a></div>
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<br /></div>
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<span style="font-family: DejaVu Sans Mono, monospace;">Préparez
la crème, fouettez les jaunes d'oeufs avec le sucre.</span></div>
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</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiBGWOjrcuyfTdSLIO9tL_v2B-0tB5TcpsNRACFPuVpDmeOmmokoxFzF2znxTlH-QDxeJzb2F5lPh-i6VzdWP9gITKqN5E22DJ9t1AVNObaBnChlZ9xD2vTAC5Jrty3St4YQZR6l3UDTw5z/s1600/P1190231.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiBGWOjrcuyfTdSLIO9tL_v2B-0tB5TcpsNRACFPuVpDmeOmmokoxFzF2znxTlH-QDxeJzb2F5lPh-i6VzdWP9gITKqN5E22DJ9t1AVNObaBnChlZ9xD2vTAC5Jrty3St4YQZR6l3UDTw5z/s320/P1190231.JPG" width="320" /></a></div>
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<br /></div>
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<span style="font-family: DejaVu Sans Mono, monospace;">Ajoutez
la fécule de maïs et mélangez bien.</span></div>
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</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgtTZDH_8lnkFqDyd3TqVtAvEQIUjsBZj4SQJRZZr3sHcqsDKIDZ-1RO4eER8FN8Usu_BJb3b4RtsZ_XgwsmTyBsU_2opSRtIBFV4FhbLsnEpRMjsNjcY7Lgd046wZCXPW81l5MjvrNVjO9/s1600/P1190232.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgtTZDH_8lnkFqDyd3TqVtAvEQIUjsBZj4SQJRZZr3sHcqsDKIDZ-1RO4eER8FN8Usu_BJb3b4RtsZ_XgwsmTyBsU_2opSRtIBFV4FhbLsnEpRMjsNjcY7Lgd046wZCXPW81l5MjvrNVjO9/s320/P1190232.JPG" width="320" /></a></div>
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<br /></div>
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<span style="font-family: DejaVu Sans Mono, monospace;">Délayez
avec le nectar d'abricot et mettez à chauffer sur le feu jusqu'à
ébullition en remuant sans cesse au fouet jusqu'à ce que la crème
épaississe.</span></div>
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</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0tCqtweFERXzeibJWVsFsfM3-vwmVUFYHxiTpT3J_AXVXRN5WJJOyJkm_Gh1MIoTaeRbFcI6IkQz29MfkjzAoaUYh-emexr7BvHsd0RUSiMxjGJvvpla5HXLk-J7t-W1MuCA9ylna1vOR/s1600/P1190233.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0tCqtweFERXzeibJWVsFsfM3-vwmVUFYHxiTpT3J_AXVXRN5WJJOyJkm_Gh1MIoTaeRbFcI6IkQz29MfkjzAoaUYh-emexr7BvHsd0RUSiMxjGJvvpla5HXLk-J7t-W1MuCA9ylna1vOR/s320/P1190233.JPG" width="320" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Ajoutez
le beurre froid en dés et mélangez vivement. Filmez au contact et
placez au frais jusqu'à ce que la crème soit froide.</span></div>
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</div>
<div class="separator" style="clear: both; text-align: center;">
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<br /></div>
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<span style="font-family: DejaVu Sans Mono, monospace;">Une
fois la pâte et la crème refroidies, étalez la crème,
préalablement fouettez pour la rendre bien lisse, sur le fond de
tarte.</span></div>
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<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhO0HM9_ksSZD2rYbNIG4TIkW_Dnstov7ACi76WBerqv7UE5XxFbLPEBEvXPY9XHnHJFaeAmNwsUWGaZizvxAvSilTmTUkWQVXGTzwJZ2vbfLzJkDC1-quYs1wGm7LsAPizySCuoCmpk6qu/s1600/P1190237.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1264" data-original-width="1600" height="252" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhO0HM9_ksSZD2rYbNIG4TIkW_Dnstov7ACi76WBerqv7UE5XxFbLPEBEvXPY9XHnHJFaeAmNwsUWGaZizvxAvSilTmTUkWQVXGTzwJZ2vbfLzJkDC1-quYs1wGm7LsAPizySCuoCmpk6qu/s320/P1190237.JPG" width="320" /></a></div>
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">Garnissez
avec les abricots égouttés.</span></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<br />
</div>
<div class="separator" style="clear: both; text-align: center;">
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<br /></div>
<div align="justify" style="line-height: 100%; margin-bottom: 0cm;">
<span style="font-family: DejaVu Sans Mono, monospace;">La
crème est bien onctueuse et parfumée, les abricots sucrés et
fondants et la pâte bien croustillante, un régal !</span></div>
<br /><br />
<div class="separator" style="clear: both; text-align: center;">
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<br />Luly cookerhttp://www.blogger.com/profile/17924956000457123734noreply@blogger.com0